Morgan Bellock

She decided to freeze her eggs at 34. The process revealed aggressive ovarian cancer.
© Courtesy Morgan Bellock

How Cancer Groups Cope With Losing Members – Chicago Magazine
#FighterFriday: An Unexpected Wake-Up Call – Cancer Wellness
Morgan Bellock Scullion (@morganbellockscullion)
I am Morgan Bellock — MB PUBLIC RELATIONS
Story by Meghan Holohan

Morgan Bellock knows her story with ovarian cancer varies greatly from the traditional experience because it was found in stage 1. Ovarian cancer rarely has symptoms, so most people are diagnosed in later stages.

Soon after Morgan Bellock turned 34, she decided to freeze her eggs.
She wasn’t sure if she would be having children soon, and she thought it would be important to save them. As she went through the process, doctors discovered something surprising — Bellock had ovarian cancer.
“It was a big shock to me,” Bellock, now 40, from the Chicago area, tells TODAY.com.
“I didn’t know there was a giant ovarian cyst just sitting on one of my ovaries.”

Egg freezing leads to a surprise.
At the time Bellock pursued freezing her eggs in 2017, she was in a relationship with someone who took a job across the country, and she knew if they were to start a family,
it wouldn’t be any time soon.
“I thought to myself, if this is my person, our timeline is going to be significantly pushed back. And for me, it just felt better looking into freezing my eggs,” she says. “I was worried that two or three years would pass.” Some of her friends and family felt wary about Bellock pursuing fertility preservation, though.

“I remember being met with a lot of skepticism,” she says.
“I had a feeling in my gut, and ultimately I’m glad I did, and I feel like everyone questioning my position felt really bad about it.” As part of the egg-freezing process, Bellock needed to undergo an ultrasound.
During the scan, the doctor noticed she had a mass on her ovary.
At first, doctors thought she had a simple ovarian cyst, which are fairly common, often associated with the menstrual cycle and normally harmless. An article in the Cleveland Clinic Journal of Medicine estimates as many as 20% of women will get one.
Testing, however, revealed that Bellock’s cyst was complex, meaning it was filled with blood or some solid material. Her doctors worried that if she began taking the medication to stimulate her ovaries in order to freeze her eggs, it could cause the cyst to grow or rupture, so he recommended surgery.

“The story became crazy and weird,” she says.
“When they did the surgery, they removed the cyst. But then they also tested something that was hiding behind it, which was the cancerous tumor that none of the scans had shown.”
While the doctors had been worried about the cyst, they had no idea it covered “a very aggressive form of cancer,” Bellock recalls. Luckily, doctors found it early. It was a stage 1 teratoma, a type of tumor “often made up of several different types of tissue, such as hair, muscle and bone,” according to the National Cancer Institute.
“It was good news in some ways that we had caught it so soon, and we could treat it,” Bellock says. Doctors also told her that if the cancer had not been found accidentally,
she might not have experienced any symptoms for years.

By that time, her cancer would have been advanced.
“There’s a very real way that I could have not been here today, which is wild to think about,” she says. “I didn’t have any symptoms.” Doctors agreed that her ovary needed to be removed to treat the cancer. After surgery, she needed to recover before returning to egg freezing. It wasn’t until 2018, that doctors said she could begin again. By that point, she had broken up with her boyfriend, so she was pursing it alone.
“I only had one ovary, so as you can imagine, my desire to do it increased even more,” Bellock says. “It also felt even more disheartening, in terms of what the results were
going to be.”

She underwent several cycles to harvest eggs, ending up with 10.
“I stopped after a couple of cycles because I have had so many surgeries, so many drugs, and my body was done,” she says. “The mental state I was in was very different than when I thought I was going to be doing it.” 

“Ovarian cancer is the second most common gynecological cancer,”
Dr. Zaid Al-Wahab, a gynecological oncologist at Corewell Hospital, in Royal Oak, Michigan, who did not treat Bellock, previously told TODAY.com.
“It is the most common cause of death from gynecological cancers.”

Freezing her eggs when she was 34 helped Morgan Bellock be diagnosed with ovarian cancer at stage 1. Now married, she is grateful she has eggs frozen to try to start a family with her husband. (Courtesy Morgan Bellock)
Freezing her eggs when she was 34 helped Morgan Bellock.
(Courtesy Morgan Bellock) © Courtesy Morgan Bellock

Be diagnosed with ovarian cancer at stage 1. Now married, she is grateful she has eggs frozen to try to start a family with her husband. That’s because, in about 80% of the cases, most ovarian cancers are not found until stage 3 or 4, he noted.
Bellock, like most people with early-stage ovarian cancer, had no symptoms.
“Even when it’s stage 3 or 4, symptoms are very vague,” Al-Wahab said.

Ovarian cancer symptoms include:
Bloating
Change in bowel habits
Back pain
Many people think of ovarian cancer as occurring in older women, but that’s not always the case.
“It can happen in much younger women so more awareness of ovarian cancer (is needed),” Al-Wahab said. 

Life as a survivor
For the first year following her cancer diagnosis, Bellock needed to undergo an ultrasound every three months because that period has the highest chance of the cancer recurring. Gradually, the number of ultrasounds she needed reduced. It’s been five years, so she’s considered in remission and doesn’t need additional surveillance.
“You feel like you’re never going to get (into remission),” she says.
“I struggle a lot with survivorship. … There are many other women that I feel like are on the other side that have gone through way worse and way more.”
She’s became involved in The Breasties, a group for young people who had breast and gynecological cancers. That’s helped her grapple with her diagnosis and surviving cancer.
“It’s a nationwide organization of young women that are just very open and honest with the struggles and triumphs involved in this whole, crazy world ” she says. “That’s been such a blessing in terms of finding community and people who can really understand all the feelings that go on with cancer.”

Morgan Bellock hopes others advocate for themselves if they notice something off with their health. (Courtesy Morgan Bellock)
She met someone new, and in 2021 they got married.
(Courtesy Morgan Bellock) © Provided by TODAY

They have pursued IVF to start a family, but it’s been “challenging.”
Bellock says she has no regrets about freezing her eggs.  
“I knew I had to go in and pursue freezing my eggs, and ultimately it led me down this path, which I’m super grateful for,” she says. “It’s just a really wild way of getting that diagnosis.”

Morgan Bellock hopes others advocate for themselves if they notice something off with their health. She encourages others to speak up if they notice anything wrong with their body. “Trust your gut and advocate for yourself,” she says. 

This article was originally published on TODAY.com
Today : No mail today, federal offices closed for day of mourning ...
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What is Retirement Age

100-year-old Cleveland doctor is still going to work | wkyc.com

The world’s oldest practicing doctor says retirement is ‘the enemy’ of longevity.
Here are his 3 tips for living a long and happy life
Story by Bethan Moorcraft

Howard Tucker (born July 10, 1922) is an American neurologist who has been practicing medicine since 1947. In addition to becoming a lawyer and passing the Ohio
Bar Examination at age 67 in 1989, Tucker is recognized by Guinness World Records 
as the current oldest practicing doctor.[1][2]

Early life and education
Howard Tucker was born in Cleveland, Ohio.
Tucker decided to pursue a career in medicine while attending Cleveland Heights High School. After graduating high school in 1940, Tucker attended Ohio State University for his undergraduate studies and Ohio State University College of Medicine for his Doctor
of Medicine degree.[3] Tucker enlisted in the United States Navy during World War II and would later serve as Chief of Neurology for the Atlantic Fleet during the Korean War.[4]

Medical career
Tucker completed his residency at the Cleveland Clinic and training at the Neurological Institute of New York before returning to Cleveland, where he would practice neurology at University Hospitals Cleveland Medical Center and Hillcrest Hospital for over seven decades. While still practicing neurology, Tucker attended Cleveland State University Cleveland–Marshall College of Law where he received his Juris Doctor degree and passed the Ohio Bar Examination at age 67 in 1989.[3][5]
In 1960, Tucker was credited with solving a medical case involving two young girls who would go in and out of coma. Tucker determined the cause of the comas to be barbiturate poisoning.[6]
Tucker teaches medical residents at St. Vincent Charity Medical Center and pursues work as an expert witness for various medical-legal cases.[7] In 2021, Tucker was recognized as the oldest practicing doctor by Guinness World Records.[7]

Personal life
In 1957, Tucker married Sara “Sue” Siegel.
As of 2022, 88-year-old Siegel continues to practice medicine as a psychoanalyst.
The couple have four children and ten grandchildren.[4]
What’s Next? Movie on Instagram: “Currently in production, WHAT’S NEXT?
is a feature documentary on Guinness World Records’ “Oldest Practicing Doctor.” 
currently in production and is being produced by Tucker’s grandson, Austin

Tucker, and directed and produced by Taylor Taglianetti.[1] 
In April 2023, he contributed a piece to CNBC on five important pieces of life advice: staying active and not spending his days retired, staying in shape, not smoking, not restricting himself to a narrow number of activities, and not letting the vast knowledge
and changes he’s seen be wasted.

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A  doctor in Cleveland is officially the world’s oldest practicing physician.

100-year-old neurologist still practicing, has been awarded the Guinness World Record
for being the oldest doctor who is still in practice. A 100-year-old Ohio man who holds
the Guinness World Record for being the oldest practicing doctor, says that he has no immediate plans to retire. In February 2021, when he was 98 years and 231 days old,
Dr. Howard Tucker of Cleveland received initial recognition as the oldest practicing physician in the world. 

image.png 

The doctor still continues to stand by his word of having no intentions to retire,
and his wife Sue mirrors his work ethic —  who is 89, is still a practicing psychoanalyst.
The physician shares that just after reaching his 100th birthday in July, he contracted COVID-19. Despite this, he continued to instruct his residents through Zoom while recovering. 

After reading an obituary for a barber who was listed as one of the oldest people in the world, Howard was motivated to submit an application for the title of oldest practising doctor. Given that they were of a similar age, Howard understood that he could shatter records by himself. Austin, his grandson, assisted him in submitting a formal application to Guinness World Records. When the record was verified, his loved ones were ecstatic.

While speaking to Guinness World Records, he said, “I regard this Guinness World Records title as a singular honor and look upon it as another achievement in a long, satisfying and happy life.”

He further added, “”I take the same approach to each day as I did back in 1947 when
I was just starting out. I continue to learn a lot each day from my colleagues and even
my residents that I teach.”

Here is a photo of Dr. Howard Tucker now and when he was younger:

image.png
Dr. Howard Tucker, an old one from 1947 and the world’s
oldest doctor in a recent pic (R)  @Guinness World Records.

100-year-old neurologist still practicing medicine (news5cleveland.com)

The world’s oldest practicing doctor knows a thing or two about
how to live a long and happy life — but you might not like everything he has to say.
For Cleveland-born Dr. Howard Tucker — who just turned 101 on July 10, 2023 —
a key secret to his longevity is meaningful work.  
Tucker received his medical degree from The Ohio State University College of Medicine in 1947 and he has practiced neurology for 75 years — eventually earning the Guinness World Records title of the world’s oldest practicing physician.
The chipper centenarian has lived a remarkable life, sharing many happy years with his wife Sara (who still practices psychoanalysis and psychiatry at age 89), his four children and 10 grandchildren.
While Tucker says “good genes and a bit of luck” can help to extend your life,
he also follows a few simple lifestyle rules that boost his health and happiness. 

Delay your retirement (if you can)
After his record-breaking career, Tucker’s contrarian view on retirement might not surprise you. “I look upon retirement as the enemy of longevity,” he told TODAY shortly after his 100th birthday. “I think that to retire, one can face potential shriveling up and ending in a nursing home. It’s fun staying alive and working …

Every day I learn something new.”
Not even the COVID-19 pandemic could stop Tucker from practicing his trade.
He continued treating patients for five or six days a week — when his age would have classified him as high-risk.
The 100-year-old did eventually stop seeing patients in 2022, but he continued working twice a week teaching medical residents at St. Vincent Charity Medical Center in Cleveland.
While he’s acknowledged that some jobs are too physically or emotionally demanding to keep into old age, Tucker thinks you should consider delaying retirement if you enjoy your career and are still able to work.
“I’m going to caution (people): If they retire from their work, they should at least do something as a hobby, whether it be communal work or self-hobbies … you need a stimulus for the brain daily,” he said.

World’s Oldest Doctor Turns 100, Shares Health, Longevity Advice (today.com) 
There can also be some financial benefits to delaying your retirement — even by just a few years. Only 24% of Americans nearing retirement age (60-67 years old) believe they have enough money saved to live out their golden years in comfort, the Schroders 2023 U.S. Retirement Survey revealed.
A few extra years of saving and strategizing with the help of a financial planner can
make all the difference and help to ease any money concerns you may have in later life.
Also, if you wait until age 70 to start claiming your Social Security benefits, you will get
a much bigger payout than if you claim at the earliest possible age.

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Stay fit and healthy.
Tucker is a sprightly centenarian who likes to keep busy — both physically and mentally.
He’s never smoked, he has a healthy diet — thanks to his “excellent chef” of a wife, who includes greens with every meal — and he drinks alcohol in moderation, allowing himself the occasional martini.

To this day, Tucker loves to exercise.
“Swimming, jogging, hiking, and skiing well into my late-80s
has kept me strong and healthy,” he wrote in an article for CNBC.
In his 11th decade, while he’s “not quite as active as [he] once was,” Tucker still claims to go at least three miles on his treadmill “at a brisk pace” most days a week — with the help of Turner Classic Movies to overcome boredom.
He’s also taken up snowshoeing after his family banned him from skiing in his late 80s following an accident. Staying fit and healthy into your later years can come with its financial advantages.
For instance, you might be able to shop around and find cheaper health insurance 
to cover unexpected health emergencies — which no one is immune to, even those
with lucky genes.  

Learn something new every day
Upon receiving his Guinness World Record in 2021, Tucker said: “I would tell my teenage self to learn each day as if I were to live forever, and to live each day as if I were to die tomorrow.”
Tucker has practiced this philosophy for decades. To this day, he keeps on top of the latest advancements in neurology by studying and reading.
And he didn’t stop at medicine. He went to law school at night in his 60s and passed the Ohio Bar Exam at age 67 — while doing his normal day job as a doctor — simply because he was interested in the law.
More recently, this love of learning has seen Tucker getting help from one of his 10 grandchildren to understand new technology and apps.
“The whole world is full of computers and they live by computers.
If I want to stay in this world, I’m going to do it,” he told TODAY.
If you’re like Tucker and are keen to explore new opportunities in technology, you might want to check out online investing and money-saving tools that will put your money to work for you.  

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The world’s oldest practicing physician, neurologist, Howard Tucker, 
with his grandson Austin Tucker and documentary filmmaker Taylor Taglianetti

World War II vet who is still working as a neurologist turns 100 years old (breatheful.com)

His fans can watch the mild-mannered doctor from Cleveland Heights throw a baseball, give dating advice to Leonardo DiCaprio, and try a burrito for the first time. And yes, you heard that right, he has fans, and millions of views on TikTok.

“We have people contacting us asking ‘Can we go meet Dr. Tucker?’ ‘I live in Ohio,
how can I meet him?’” said Taylor Taglianetti a documentary filmmaker from New York, who, together with Tucker’s grandson Austin Tucker is producing a film about Tucker’s
life entitled What’s Next?

It turns out, turning 100 makes you a little bit of a rock star.
On his 100th birthday this past July, Tucker received letters of congratulations from
five of the six living U.S. presidents and Canadian Prime Minister Justin Trudeau,
plus a personal serenade from country music legend Dolly Parton.

And the following day he threw out the first pitch at a Guardians baseball game. Taglianetti says they may organize some meet-and greets with Tucker and his many admirers so he can answer all their questions.

“It bewilders me. I just can’t understand it,” said Tucker about all the fuss. “People say to me, you’re doing pretty good for a hundred, and I say to myself how many 100-year-old people have they sampled? I don’t think I’ve ever met another 100-year-old person. I have only met myself.”

But beneath the genuine humility there is a hint of childish delight in the fanfare that has surrounded his centennial milestone. His intellect, and wit, are still intact and sharp as ever. And, as it turns out, applying for the Guinness World Record was sort of his idea.

“A man died, and the obit said he was a barber. He was in the Guinness Book of World Records. He was 98 years old and the oldest barber in practice in the world,” said Tucker. “And so that’s why I asked Austin if we should look into it.” Austin did. And after months of inquiries and a lengthy application process, they got the news.

“Right before his 99th birthday we got the call that he got the record,” the younger Tucker said. “And that was the wakeup call for me. It was an opportunity for me to really sit back and think: ‘Wow, I’ve never truly understood what my grandfather has seen over almost a century of being around, but also over seven decades of practicing medicine.’ ”

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100-year-old Cleveland doctor still working | wkyc.com

That’s when Austin Tucker says he realized not everybody has grandparents in their
90s who still go to work, and also when he and Taglianetti, his former NYU classmate,
began to hatch a plan to tell his grandfather’s story.

At first, he says, he thought it would be something short – maybe a 10-minute profile.
Once they began interviewing him, they realized they wanted to make a full-length film.

As sharp as ever
This slender, grey-haired man is maybe 5 and a half feet tall, with a sharp mind and an even sharper wit. He quotes Winston Churchill and Dorothy Parker, and has thoughts on just about everything, having experienced, or read more than most. It seems immediately obvious that this is a man who not only refuses to retire, but has probably never spent an idle moment – physically or mentally – in his 100 plus years.

He still exercises two miles on the treadmill or stationary bike four times a week, reads the paper with his wife of 65 years over breakfast every morning, then puts on a bow tie and heads to the hospital where he still teaches neurology residents and sees patients. And when the occasion calls for it, he’s been known to pull an all-nighter to prepare a new medical lecture for his students.

His grandson says he was even sneaking out of the house to go to the hospital during
the height of COVID-19, 98 years old at the time, although the doctor remembers it differently.

“Well, I had to work,” he said. “I put on a mask. The hospital didn’t tell me to stay home. They said everyone should come to work. In medicine we have a responsibility.

If you take it seriously, you follow through.”
And as if medicine wasn’t enough, 40 years into his medical career, he earned a law degree while working full-time, passing the Ohio Bar Exam at the age of 67. These days, in his days off from the hospital, he also works on the side as an expert witness, reviewing medical cases — an intellectual challenge he says he loves.

“I get as much enjoyment out of reviewing records as I would if I were golfing. …
And it’s less expensive, too,” Tucker said with a chuckle.
What prompted him to go to law school? He read an obituary about a man who was supposedly the oldest man to have ever passed the Ohio bar exam He. was 62, he recounts.

“I think I beat him by 5 (years). I suppose I ought to call the Ohio State Bar Association and ask them,” he said, looking over at his grandson across the table.

A bit of luck and a life well lived.
“I guess we have to know,” his grandson replied.

There are some signs that Tucker is slowing down.
For example, he holds the handrail now when he climbs the stairs.
He no longer does the NordicTrack anymore because he says his balance is off, and
he only walks two miles on the treadmill at a time instead of the previous three to four.

He’s also given up downhill skiing in favor of snowshoeing at the behest of his family.
They also would prefer he give up driving, but Tucker says he’s not ready to hand over
the keys to the BMW he bought at age 94 yet. “I can’t lose my independence,” he said.

He may also be the luckiest man alive. This month he was getting rabies shots after being bitten by a bat, and undergoing physical therapy after taking a tumble down a flight of stairs that necessitated spinal fusion surgery.

A decade earlier in his 80s he walked away from a skiing accident in Colorado that fractured the second cervical vertebrae – the same vertebrae he points out that killed Sonny Bono and paralyzed Christopher Reeve. And in his 70s he was airlifted of a mountaintop in the Alps in a basket suspended from a helicopter, after he slipped
and broke his kneecap while hiking with his wife.

And yet, he never lost his sense of humor. When the medic asked if he would
like a tranquilizer to calm his nerves, he recalls asking, “Will it cushion the fall?”
The joke he recalls was lost in translation.

A living legacy: 75 years in medicine
There are not a lot of working doctors that can see a patient and say
“Wow, I haven’t seen that in 50 years,” but Howard Tucker is one of them.

The neurologist earned his degree in medicine from Ohio State University 75 years ago, and was among the first Jewish members of the medical faculty at Columbia University
in New York. He later returned to Ohio to join the faculty of what was then known as Western Reserve University and worked for over a decade at the Cleveland Clinic.

As a doctor he has lived through the polio epidemic, the last outbreak of smallpox, the discovery of DNA and the rise of modern genetics. And he has seen advances in technology he could once never have dreamed up.

Twice a week you can still find Dr. Tucker at St. Vincent Charity Medical Center. And if by chance you are his patient, he’s likely to spend some extra time with you. While he says he appreciates the advances technology has made in medicine, he believes it shouldn’t come at the expense of the doctor listening to the patient.

“I am always running behind,” he says. “The patient in front of me is the important one.”

Medicine back in the early days was much more cerebral, he says.

“We didn’t have CAT scans. We didn’t have MRIs.

We had our brains. … We had to think through a problem – so it was fun in those days.”

Tucker says he never followed a strict diet or ran marathons.
He came home every night for dinner and to spend time with his four children, and then went back to work. He and his wife had a tradition of drinking martinis on Friday nights. The secret to his longevity he says is doing a little bit of everything- but not too much. “Everything in moderation,” he said.

So what’s next?
“Oh, I expect I’ll keep working until it’s over with,” he says, speaking of his eventual death with the clinical confidence of a physician who has fully embraced the one thing he knows medicine can’t cure. “You know, life,” he says, “is a fatal disease, it does eventually end.” The World’s ‘Oldest Practicing Doctor’ Shares How He Keeps His Brain Sharp as a 101-Year-Old Neurologist (msn.com)

What’s Next is in its final phase of production.
To learn more about the film, click here.

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Opinion | How Do You Feel About a 100-Year-Old Doctor?  (nytimes.com)

What to read next:
36% of millionaires say it’ll ‘take a miracle’ to retire amid rising costs and a
shaky market — here are the best shock-proof assets to grow your nest egg.
Want to invest your spare change but don’t know where to start? 
Acorns has an app for that*
Here’s how much the average American 60-year-old holds in retirement savings 
— how does your nest egg compare? Rule of 72 – calculator – Search (bing.com)
Read more: Here are 7 amazing 1-week vacations you can do for around $1,000  
The eight foods that Harvard recommends eliminating from your diet (msn.com)
25 Foods You Didn’t Know Were Killing Your Metabolism (msn.com)
*** A 45 year-old tech executive’s extreme longevity routine to age backwards
involves taking over 100 daily supplements and waking up at 5 a.m. (msn.com)
Want to Live a Long Life? DON’T DO These 20 Things (msn.com)

This article provides information only and should not be construed as advice.
It is provided without warranty of any kind.
Posted in Uncategorized | Leave a comment

Auto Immunity

Tissues of the Body Affected by Autoimmune Attacks | Livers With Life

What is Auto Immune Disease – Bing video
In such cases, the body often attacks and damages its own tissues. Immune deficiency diseases reduce the body’s ability to battle invaders, resulting in vulnerability to infections.
In response to an unfamiliar trigger, the immune system may start producing antibodies that instead of working against infections, start attacking the body’s own tissues.

There are over 80 various autoimmune diseases.
Here are few of the most common ones:
Rheumatoid arthritis (RA)
Systemic lupus erythematosus (SLE)
Inflammatory bowel disease
Multiple sclerosis
Type 1 diabetes
Celiac disease
Myasthenia gravis
Psoriasis
Graves’ disease
and more.
Autoimmune disease symptoms
The early symptoms of various autoimmune diseases
are quite similar, such as:
Fatigue
Ache in muscles
Swelling
Low-grade fever
Redness
Skin rashes
Numbness and tingling in the hands and feet
Loss of hair
Trouble in concentrating

Individual diseases could have their own unique symptoms as well.
Treatments can’t usually cure autoimmune diseases, however, they can help control the overactive immune response and decrease inflammation or reduce pain. Some of the drugs used to treat these conditions include:Nonsteroidal anti-inflammatory drugs (NSAIDs)
Immune-suppressing drugs

Some treatments are also available to alleviate symptoms such as pain,
inflammation, skin rashes and fatigue.
One should consider consuming a well-balanced diet and performing regular exercise may also aid you feel better.
Over 80 various autoimmune diseases exist. Quite often their symptoms overlap, making them difficult to diagnose.
Autoimmune diseases are more common in women, and they usually run in families.
Disclaimer: The information in no way constitutes or should be construed as medical advice. Nor is the above article an endorsement of any research findings discussed in the article an endorsement for any of the source publications.Sources-
https://www.webmd.com/a-to-z-guides/autoimmune-diseases
https://www.healthline.com/health/autoimmune-disorders#symptoms
Diet in Autoimmune Disease

Make your Diet Work for You
By Elaine Moore
Certain foods known as immunity boosters:
aid the healing process in people with autoimmune disorders.
Autoimmune Disease Diet: 6 Foods to Eat and 3 to Avoid (food revolution.org)

Defining a Good Diet


A good diet has long been considered the basis of good health.
The simple term good diet refers to a diet that provides the countless nutrients present in whole foods that are essential for life and provided in a well-balanced diet. In addition, these foods should be free of chemical contaminants and contain an abundant supply of vitamins and minerals. A good diet contains an assortment of foods rich in vitamins A, B complex, C and E; foods with high mineral content, particularly zinc, selenium, calcium and magnesium; foods rich in omega-3 and omega-6 fatty acids such as oily fish, seeds and nuts; adequate protein from lean meats and grain; fiber from grains, fruit and vegetables.

To prevent allergies the diet should be varied and the same foods shouldn’t be eaten on a daily basis. Vitamin C found in many fruits and vegetables is needed by all of the immune system’s cells to carry out their functions. Vitamin A found in liver, dairy products, oily fish and plant foods is essential for the thymus gland, an immune system organ necessary for the proper maturation of immune system cells.
B vitamins and calcium are needed for white blood cells known as phagocytes and for proper skeletal muscle and nervous system function. Vitamin E, zinc, and selenium are powerful antioxidants needed to reduce oxidative stress and for antibody production.
All immune system cells require protein for their continued production.
Protein sources are also needed for the production of amino acids and antibodies.
‘I’m a Gastro, and Eating More of These Fermented Foods Can Boost Your Sleep—
In Addition to Your Digestion’ (msn.com)

Immune System Effects
A good diet can strengthen, not stimulate, the immune system and enable all of the body’s organs to carry on with their intended functions. On the other hand, a bad diet contains food ladled with pesticides, chemical preservatives, artificial sweeteners, and stabilizers that are detrimental to our health. For instance, the unnatural composition of iodized food products, while preventing iodine deficiency in certain regions, has been found to trigger autoimmune thyroid disease worldwide. And certain molecules in genetically engineered products are recognized as foreign by our immune systems, and in turn, our immune systems are stimulated and weakened, which promotes autoimmune disease development.

Chemical Toxins
Chemicals such as chlorine and fluoride added to our water supplies also cripple the immune system, as do antibiotics added to the grains fed to cattle and poultry. It’s not surprising that many people with penicillin allergies develop hives or symptoms of anaphylaxis after eating poultry or beef.
For those of us with autoimmune diseases, maintaining a good diet involves avoiding processed foods, buying free range or organic meat products, and adding foods known to be top immunity boosters to our diets.
An efficient functioning immune system is essential for good health and for the prevention and healing of autoimmune diseases. An efficient immune system also protects us from infection and cancerous growths and helps temper the allergic response. Signs of a poorly functioning immune system include autoimmune diseases, digestive problems, fatigue, joint pain, muscle weakness, food intolerances, allergies, and poor skin.

Top Immunity Boosters
Different foods differ not only in taste and appearance but also in their nutrient content. The top immunity boosters listed in this article include foods with the proven ability to improve immune system health. In some cases, specific nutrients can only be found in a scattering of different foods, foods considered essential for immune health.
While dietary supplements are another important component of immune system health, many nutrients can’t be adequately extracted from food sources and can only be obtained from eating whole foods.
And since many nutrients are only found in foods of a certain color, dietary experts recommend choosing foods from a broad spectrum of colors for optimal health.
The top 10 immune system boosters, which supply the highest levels of these nutrients, include beets, shiitake mushrooms, avocado, curly kale, grapefruit, blueberry, Brazil nuts, soybeans, green tea and garlic.
Other top immune boosters include sweet potatoes, carrots, onions, garlic, yams, red bell peppers, tomatoes, rhubarb, pumpkin, chili peppers, avocadoes, cruciferous vegetables, watercress, nettle, spinach, Belgian endive, globe artichokes, arugula, kiwi, pineapple, papayas, mangoes, guava, cantaloupe, passion fruits, citrus fruits, bananas, grapes, berries, rosehips, hazelnuts, apples, endive, walnuts, cashews, almonds, pistachio nuts, sunflower and pumpkin seeds, safflower oil, evening primrose oil, sesame seed and oil, aduki beans, oats, wheat germ, quinona, bulgur, rice, corn, kidney beans, lima beans, green beans, lentils, snow peas, turkey, guinea fowl, pheasant, duck, chicken, fresh tuna, salmon, anchovy, mackerel, shrimp, yogurt, peppermint, chamomile, rosemary, ginger and turmeric. These foods all contain an abundance of nutrients with antioxidant,
immune restoring or anti-inflammatory properties. ♦
© 3 Sep 2006 Copyrighted by Elaine Moore
Resource: The Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fighting Fit: Haigh, Charlotte: 9781844831111: Amazon.com: Books London: Duncan-Baird, 2005.

AIP (Autoimmune Protocol) Diet: A Beginner’s Guide
How to Tackle the Relationship between Autoimmune Diseases and Diet: Well Begun Is Half-Done – PMC (nih.gov)

An Autoimmune Protocol (AIP) diet plan can be similar to the paleo diet but is usually stricter. It primarily involves eliminating certain foods that may cause inflammation and reintroducing them gradually once symptoms improve.
The AIP diet aims to reduce inflammation, pain, and other symptoms caused by autoimmune diseases, such as lupus, inflammatory bowel disease (IBD), celiac disease, and rheumatoid arthritis (1Trusted Source).
Many people who have followed the AIP diet report improvements in how they feel, as well as reductions in common symptoms of autoimmune disorders, such as fatigue and gut or joint pain. Yet, while research on this diet is promising, it’s also limited.
This article offers a comprehensive overview of the AIP diet, including the science behind it, as well as what is currently known about its ability to reduce symptoms of autoimmune disorders. 
 
What is the Autoimmune Protocol Diet?
A healthy immune system is designed to produce antibodies that attack foreign or harmful cells in your body.
However, in people with autoimmune disorders, the immune system tends to produce antibodies that, rather than fight infections, attack healthy cells and tissues.
This can result in a range of symptoms, including joint pain, fatigue, abdominal pain, diarrhea, brain fog, and tissue and nerve damage.

A few examples of autoimmune disorders include rheumatoid arthritis, lupus, IBD, type 1 diabetes, and psoriasis.
Autoimmune diseases are thought to be caused by a variety of factors, including genetic propensity, infection, stress, inflammation, and medication use.
Also, some research suggests that, in susceptible individuals, damage to the gut barrier can lead to increased intestinal permeability, also known as “leaky gut,” which may trigger the development of certain autoimmune diseases (2Trusted Source).
Certain foods are believed to possibly increase the gut’s permeability, thereby increasing your likelihood of leaky gut.
The AIP diet focuses on eliminating these foods and replacing them with health-promoting, nutrient-dense foods that are thought to help heal the gut, and ultimately, reduce inflammation and symptoms of autoimmune diseases (3Trusted Source).
It also removes certain ingredients like gluten, which may cause abnormal immune responses in susceptible individuals (4Trusted Source5Trusted Source).
While experts believe that a leaky gut may be a plausible explanation for the inflammation experienced by people with autoimmune disorders, they warn that the current research makes it impossible to confirm a cause-and-effect relationship between the two (2Trusted Source).

Therefore, more research is needed before strong conclusions can be made.
SUMMARY The Autoimmune Protocol (AIP) diet is purported to reduce inflammation, pain, and other symptoms experienced by people with autoimmune disorders by healing their leaky gut and removing potentially problematic ingredients from their diet.

How does it work?
The AIP diet resembles the paleo diet, both in the types of foods allowed and avoided,
as well as in the phases that comprise it. Due to their similarities, many consider the AIP diet an extension of the paleo diet — though AIP may be seen as a stricter version of it.
The AIP diet consists of two main phases.
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The elimination phase
The first phase is an elimination phase that involves the removal of foods and medications believed to cause gut inflammation, imbalances between levels of good and bad bacteria in the gut, or an immune response (1Trusted Source3Trusted Source).
During this phase, foods like grains and gluten, legumes, nuts, seeds,
 nightshade vegetables, eggs, and dairy are completely avoided.
Tobacco, alcohol, coffee, oils, food additives, refined and processed sugars, and certain medications, such as non-steroidal anti-inflammatory drugs (NSAIDs) should also be avoided (1Trusted Source).
Examples of NSAIDs include ibuprofen, naproxen, diclofenac, and high dose aspirin.
On the other hand, this phase encourages the consumption of fresh, nutrient-dense foods, minimally processed meat, fermented foods, and bone broth. It also emphasizes the improvement of lifestyle factors, such as stress, sleep, and physical activity (1Trusted Source).
The length of the elimination phase of the diet varies, as it’s typically maintained until a person feels a noticeable reduction in symptoms. On average, most people maintain this phase for 30–90 days, but some may notice improvements as early as within the first 3 weeks (1Trusted Source6Trusted Source).

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Home – A Gutsy Girl®

The reintroduction phase
Once a measurable improvement in symptoms and overall well-being occurs, the reintroduction phase can begin. During this phase, the avoided foods are gradually reintroduced into the diet, one at a time, based on the person’s tolerance.
The goal of this phase is to identify which foods contribute to a person’s symptoms and reintroduce all foods that don’t cause any symptoms while continuing to avoid those that do. This allows for the widest variety a person can tolerate. Recipes – A Gutsy Girl®
During this phase, foods should be reintroduced one at a time, allowing for a period
of 5–7 days before reintroducing a different food. This allows a person enough time to notice if any of their symptoms reappear before continuing the reintroduction process (1Trusted Source).
Foods that are well tolerated can be added back into the diet, while those that trigger symptoms should continue to be avoided. Keep in mind that your food tolerance may change over time.
As such, you may want to repeat the reintroduction test for foods that initially failed the test every once in a while.

Step-by-step reintroduction protocol
Here’s a step-by-step approach to reintroducing foods that were avoided during the elimination phase of the AIP diet.
Step 1. Choose one food to reintroduce. Plan to consume this food a few times per day on the testing day, then avoid it completely for 5–6 days.
Step 2. Eat a small amount, such as 1 teaspoon of the food, and wait 15 minutes to see if you have a reaction.
Step 3. If you experience any symptoms, end the test and avoid this food. If you have no symptoms, eat a slightly larger portion, such as 1 1/2 tablespoons, of the same food and monitor how you feel for 2–3 hours.
Step 4. If you experience any symptoms over this period, end the test and avoid this food. If no symptoms occur, eat a normal portion of the same food and avoid it for 5–6 days without reintroducing any other foods.
Step 5. If you experience no symptoms for 5–6 days, you may reincorporate the tested food into your diet, and repeat this 5-step reintroduction process with a new food.

It’s best to avoid reintroducing foods under circumstances that tend to increase inflammation and make it difficult to interpret results. These include during an infection, following a poor night’s sleep, when feeling unusually stressed, or following a strenuous workout.
Additionally, it’s sometimes recommended to reintroduce foods in a particular order.
For example, when reintroducing dairy, choose dairy products with the lowest lactose concentration to reintroduce first, such as ghee or fermented dairy products.

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Supplements: 

Low-dose naltrexone (LDN):
A promising treatment in immune-related diseases and cancer therapy.
Naltrexone, a non-selective antagonist of opioid receptors, is mainly used as rehabilitation therapy for discharged opiate addicts to eliminate addiction in order to maintain a normal life and prevent or reduce relapse. In recent years, there have been some novel and significant findings on the off-label usage of naltrexone. Within a specific dosage window, LDN can act as an immunomodulator in multiple autoimmune diseases and malignant tumors as well as alleviate the symptoms of some mental disorders. The results of increasing studies indicate that LDN exerts its immunoregulatory activity by binding to opioid receptors in or on immune cells and tumor cells. These new discoveries indicate that LDN may become a promising immunomodulatory agent in the therapy for cancer and many immune-related diseases. In this article, we review the pharmacological functions and mechanisms of LDN as well as its clinical therapeutic potential as revealed by our team and other researchers.

LDN AND AUTOIMMUNE DISEASE – Bing video
Elaine Moore Graves’ Disease and Autoimmune Disease Education > Articles >
Low Dose Naltrexone Articles > Benefits of Low Dose Naltrexone (elaine-moore.com)

Hydroxychloroquine: initially used as an antimalarial, is used as an immunomodulatory and anti-inflammatory agent for the management of autoimmune and rheumatic diseases such as systemic lupus erythematosus. Lately, there has been interest in its potential efficacy against severe acute respiratory syndrome coronavirus 2, with several speculated mechanisms. The purpose of this review is to elaborate on the mechanisms surrounding hydroxychloroquine. The review is an in-depth analysis of the antimalarial, immunomodulatory, and antiviral mechanisms of hydroxychloroquine, with detailed and novel pictorial explanations. The mechanisms of hydroxychloroquine are related to potential cardiotoxic manifestations and demonstrate potential adverse effects when used for coronavirus disease 2019 (COVID-19). Finally, current literature associated with hydroxychloroquine and COVID-19 has been analyzed to interrelate the mechanisms, adverse effects, and use of hydroxychloroquine in the current pandemic. Currently, there is insufficient evidence about the efficacy and safety of hydroxychloroquine in COVID-19.

Hydroxychloroquine and AutoImmune Disease – Bing video

*MUST WATCH: Discovery Health – Celiac Disease. – YouTube
Eamon Murphy celiac disease – Search (bing.com) | Eamon Murphy?
Celiac.com 03/11/2022 – As many of you already know, celiac disease can be associated with quite a few other autoimmune diseases such as lupus, fibromyalgia, Crohn’s, Sjogren’s, multiple sclerosis, diabetes, etc.
In addition, celiac disease can also be connected with a few hormonal issues such as thyroid disease (specifically Hashimoto’s), adrenal fatigue, and high/low levels of estrogen. 
For those with celiac disease and hormonal issues, some of the symptoms you can experience include hot flashes, insomnia, headaches, weight gain or loss, fatigue, muscle spasms, heavy menstrual cycles, heart rate changes, and much more. 
There are many ways you can treat hormone imbalances, but many people prefer
to first try more natural methods, in the hope of avoiding pharmaceutical medications.
For those in this group, nutrition can be an excellent way to help stabilize your body’s estrogen levels and feel better fast. Foods to eat include pistachios, artichokes, cruciferous vegetables (broccoli, Brussels sprouts, kale, and cauliflower), chia and hemp seeds.

Simply by incorporating these nuts, seeds, and vegetables into your daily lifestyle,
you’ll begin to feel more energetic and have less pain. 

Even if you don’t happen to be living an allergen-friendly life, these foods can definitely be beneficial for hormonal regulation. For those with celiac disease, eating gluten-free foods can help reduce the intensity of your thyroid and adrenal fatigue symptoms. 

There are even certain herbs that can be beneficial for your hormone levels, and picking the right ones, of course, will depend on your body’s individual needs. From maca, yarrow, red raspberry, ashwagandha, chase tree, black cohosh, mother wart, mugwort, shepherd’s purse, stinging nettle, to burdock. Choosing the right one may help decrease fatigue, lessen menstrual pain, reduce hot flashes, and ease headaches. Be sure to read up on the known side-effects of any of these herbs before taking them, as they may interfere with other conditions you may have, for example ashwagandha can increase your blood pressure.

BONUS:

Reversing autism naturally – Bing video

Reversing autism with diet – Bing video

Reversing autism with nutrition – Bing video
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THE HEALING POWER OF MUSIC 🎻

I was diagnosed with stage 3 breast cancer in September 2016. 

In the winter of 2019, I was referred to Hospice with cancer throughout my body.
In the winter of 2023, I was declared NED (No Evidence of Disease). This is my story.
I often get requests from other cancer journeyers to share my story. As my own time and emotional bandwidth is limited, I created this video to  share my own personal cancer experience with natural and allopathic (conventional) medicine. Please keep in mind that this was my experience. Each person has their own experience with cancer and certain medicines. There is no one way to heal cancer, each body is different. If you’re interested in hearing more of my story or checking out resources, I’ve created over the years.

Please check out the links below.
Also, please check out my Amazon bestselling book ‘Grace, Grit & Gratitude:
A Cancer Thriver’s Journey from Hospice to Full Recovery also with the
Healing Power of Horses’:  https://amzn.to/3lEJua3

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We create our reality in every moment.

Grace, Grit & Gratitude Book Release! — Cancer Warrioress

Grace Grit & Gratitude Book — Cancer Warrioress

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Four years ago in the depth of chemo, before my hip broke (little did I know what was coming my way! 😱) striking an Ani Difranco post in the chemo chair to keep myself going. (I was referred to Hospice like 4 months before this) I believed I could heal and I did! 

⚡️🙌🏽⚡️ Of course my Sweet horse Blue is by my side. 

Note: this is before he was diagnosed with cancer ‼️ 🐴 ♥️🐴
Check out my full story in my book! https://amzn.to/3lEJua3 📕⚡️📕

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It’s really interesting how music can knock down a wall and be an open connection
between you and someone else where something else can’t. When music comes along,
it just opens your heart a little more.

THE HEALING POWER OF MUSIC 🎻

A story about my magic fiddle, my father & Alasdair Frasier’s Sierra Nevada Fiddle Camp!

Grace Grit Gratitude Book | Facebook | Linktree

Music heals! 🎶

🎻✨🙏🏽✨🎻

What is your relationship to music? How do you find your joy?
Please share, I would love to know! Tara Coyote
 · 
🎻 Fiddle camp! Words cannot express just how profound:
 Alasdair Fraser’s Sierra Fiddle Camp was for me! 🎻

I had lived in the Nevada City area for 10 years & always wanted to go, but never did.
What followed was my own close brush with death and the death of both of my parents
in a short few years.

My father gifted me this 1890’s fiddle from Germany one month before my dear mom died. It was THE LAST TIME I saw him happy IN HIS LIFE (he died tragically 4 short months after my mom did 💔). If you knew my father, this speaks volumes, as he was a jovial & exuberant being! This is why this fiddle means EVERYTHING to me.

It was his last parting gift of love to me. ♥️

I had another beloved fiddle that I had painstakingly saved up for,
which was stolen when I was in the midst of cancer treatment. 😱

Being surrounded by such accomplished musicians, teachers & stellar human beings this week has touched my heart & advanced my playing beyond anything I have musically done, since I started playing in the 3rd grade. Alasdair Fraser’s Fiddle World camp is all about playing music by ear, WHICH IS COMPLETELY NEW TO ME!

This was definitely a challenge! 😳Many times I was striving to catch a few notes here & there, but by the end of the week, I’m happy to say, I feel confident figuring out a song on my own! 🎉

My old fiddle had some issues, and 4 strings broke in a matter of 3 days‼️ 
Luckily my kind new friends helped me, which I’m so grateful for. ✨🙏🏽✨

Last nights culmination concert was incredibly beautiful. I felt the presence of my parents smiling down on me. I played my fiddle to my mom, when she was dying. This fiddle & the healing power of music are all wrapped up with the incredible gratitude & grief I feel with their painful deaths in the past year and a half. 💔

I now understand, my dad bought me this fiddle 5 months before his heartbreaking death & it made him so happy to gift me it, as he KNEW IT WOULD OPEN MY HEART TO HEALING WHEN I MOST NEEDED IT‼️ This completely blows me away. WOW ‼️ 
(And the tears rolling down my face are proof of this)

A big Mahalo goes out to the teachers & all my new musician friends who were so kind & loving. I’m deeply grateful for this profound healing.

And for those who came to see me, thank you from the bottom of my heart for the kind words you said to me. I am incredibly honored for your presence, reflection & love. It truly means the world to me. ♥️

🎉 CLEAR SCANS 🎉 I’m incredibly grateful to be alive after being referred to Hospice 4.5 years ago with cancer throughout my body‼️

Even though this completely goes against the dominant paradigm of thought, I am also THANKFUL to the energetic of cancer which has taught me to TRULY APPRECIATE and EN✨JOY LIFE ‼️

Cancer has brought me to the edge of death, where I faced my fear of the shadows & learned to truly claim my ✨JOY ✨ & rebirth myself.

This has been the most amazing gift I could ever receive.
Please know that your challenges are truly here to serve you in your growth, to shine the diamond of your soul. ✨ 💎 ✨

Never doubt your body’s ability to heal my friends! 🌟
Embrace your shadows, reach deep inside and find your own key to healing. ✨🙌🏽✨
Thanks for the love & support over the years friends, I so love and appreciate all of you! ✨

♥️✨If you’re interested in reading or listening to me story (my audiobook came out this spring!), please check out my bestselling book, ‘Grace, Grit & Gratitude: A Cancer Thriver’s Journey from Hospice to Full Recovery with the Healing Power of Horses’ – Link in comments 🐴   

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🎉 I’m super honored to have my cancer healing story shared in this awesome book by Twenty Stories: Resilience, Courage and Hope in the Face of Cancer: Amazon.com: Books Live Life Now Project called ‘Twenty Stories: Resilience Courage & Hope in the
Face of Cancer’!

📕 This book, by Richard Calautti, shares inspiring stories of 20 different people on the cancer journey.
🌞 My interview is called ‘I tried to think of cancer as a great wake up call to how you can really live your life.’
🌺 I truly think that EVERY challenging circumstance is here to grow us, so why not make the best of it and reap the benefits of even something like cancer⁉️

Everything can be a blessing, so why can’t cancer be a blessing too⁉️
I highly encourage you to check out this gem of a book if you or someone you know is going through cancer. It’s SO VITALLY IMPORTANT TO MAINTAIN HOPE when it comes to healing, don’t you think❓
👉🏽 Link for book in comments 👈🏽

https://www.pinterest.com/taracoyote/
Tara Coyote
  · 
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“You are the Queen of you!”

Shania Twain songs – Bing video

“You are the queen of you!”
By Deborah Evans Price, Author at Woman’s World (womansworld.com)
As the best-selling female artist in country music history, Shania Twain is well-known for songs that make just about anyone want to get up and dance. But lighting up every stage she walks onto doesn’t mean she hasn’t had her share of darkness—from the shattering loss of her parents to a bitter divorce and a battle with Lyme disease.

Do YOU remember when? 
Shania performed at the 41st annual Grammys in 1999 – Search (bing.com)
 Few women have experienced more exhilarating highs and debilitating lows than
Shania Twain, 57, but the country icon has survived…and thrived. “I live each day with the intention of making the most of it,” she divulges to Woman’s World. “I’m not always happy every day, but when I’m challenged with negativity, it makes me even more determined.” That determination has served Shania through a high-profile divorce, chronic Lyme disease and the loss of her parents: a journey chronicled in the Netflix documentary Not Just a Girl. “That was the most heart-braking moment,” she says of the car accident that took her parents’ lives when she was just 22 years old, leaving her to care for her siblings.
When you grow old with your parents, there’s time to come to terms and talk.
There’s peace that comes with that ….I never got that peace with them.

Still Shania persevered finding joy in music.
“I wanted to write music that made me dance and laugh,” she says, a passion carried through in her new album. Queen of Me. Shania is also passionate about being a mom to her 21 year old son. Eja, a wife to Frédéric Thiébaud and also encouraging other women.
“I am well into menopause and everything is changing!” she laughs. “But I am accepting
it instead of fighting the tide. I’d rather spread my energy doing things that bring me and others joy. HERE, Shania secrets for loving yourself through every season, and the stress busters she uses along the way.

Here, she shares tips and tricks that keep her shining through it all:
1. Discover true peace with a daydream. That is why I wrote the song ‘Waking Up Dreaming,’ because dreaming should not be reserved for sleeping, Dreaming for me is like meditation. It’s where I go when I am having trouble coping or stressed. I just go into dreamland. I did that alot in school. I was one of those kids where it always said on my report card that she’s a daydreamer.very
2. Indulge in a little self-care. “Massage is very important — it is a treat for your
spirit and so relaxing,” Shania shares. “I love cupping too, which is where a therapist puts special cups on your skin to create suction. It creates compression on the layers of your skin and moves fluid away and lets the skin breathe. It’s great for stress reduction for sure. But any massage is great both for the body and soul.
3. Look for a little silver lining. “If it’s a rainy day and I can’t go outside
and ride my horses or be out in the garden with my flowers, I like to cook.” Shania says.
“Rainy days are perfect for making soup. I just go through the fridge, get things rolling in
a pot — it lifts my spirits. Suddenly, I am happy that it’s a rainy day, it’s like, Yay, I get to make soup today!’ That’s important in life, finding the good in the tough situations.
It makes everything better!” 
  
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4. Find Joy With Furry friends. “You have to be really connected with them to read them well. I love learning about relationships with them. They are so giving and loving,” Shania says, an animal lover who owns horses and dogs. “My dogs have a sense of humor that keeps me smiling all the time.  
5. Unwind with a good girls’ night.  ‘I love to get together with the women in my life.” Shania says, ‘Everyone plays their favorite songs and we cook together.
I want to go to a remote area with a handful of women I am really close to
and just have a naked weekend, just the girls. It makes you want to laugh, right? 
But just be ourselves, not judge and feel good about ourselves — that’s what I love!”
6. Don’t fear the mirror.  “It’s scary sometimes to look at yourself and your body in the mirror, but you’ve got to just dive into it,” Shania counsels. “I had to push myself to leave the light on when I’m in the bathroom, but we have to be able to look at every inch of our body comfortably. The more you do it, the more relaxed you’ll be in your skin.” 

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Shania Twain slips and falls on stage at Chicago concert | EW.com

The country star made a stop on her Queen of Me Tour in Chicago on Saturday night
(July 1), Shania Twain fell mid-performance during her concert in Tinley Park, Illinois,
while singing her track “Don’t Be Stupid”1234She walked to the side of the stage and accidentally slipped1She fell on her butt but kept singing, jumping back up and polishing the song2She made a quick recovery and finished strong3

In this Q&A, the country music star bares it all about her journey to self-acceptance
By Deborah Evans Price June 15, 2023
When it comes to spreading body positivity, Shania Twain is one of the world’s biggest cheerleaders. At 57, the international country music superstar and 5-time Grammy winner — beloved for her empowering anthems like “Man, I Feel Like a Woman” and “That Don’t Impress Me Much” — is embracing herself, accepting her body’s changes and wants other women to feel great about themselves too.
But surprisingly, part of Shania‘s new plan of true acceptance involves a unique dream born from feeling happy in her own skin: a nude weekend away with her closest girlfriends. Let’s go girls!
Here, in a Q&A for the newest issue of Woman’s World (see her new cover on sale now!) Shania opens up about her decades-long journey to body positivity, loving herself — flaws and all — her new empowering album and tour, Queen of Me, and…just getting naked every now and then.

Woman’s World: How has your confidence changed over the years?
Shania Twain: I’m dreaming out loud here, but I want to go to a remote area
somewhere in the world and just have a nude weekend, just with the girls, the women
I am the closest to. It makes you want to laugh, right? I wouldn’t have said that before!
I just started looking at myself in the mirror naked as I grow older, and now, I’m so well into menopause, my skin is changing. Everything is changing and I’m finally feeling more comfortable in my own skin than I ever have. It’s been a journey to accept all of me.
I’ve come a long way,


Shania at the Academy of Country Music Awards in 2003.Adc/Shutterstock

What does being nude symbolize to you?
ST: I’m not in any way being an exhibitionist — but I would love to be able to share that carefree confidence with other women. It’s like, “It’s just me and here I am!” I don’t want to spend my time looking at myself in the mirror going, “Oh gosh! I never wanted to be nude with other women on the beach!” I want to be okay with being naked with other women on the beach. I don’t want to be afraid or anxious of showing all the little flaws and scars that are adding up with age. I’ve become okay with that. I think it’s important that we learn to be okay with that.


Shania Twain at the AHA’s Go Red for Women annual Red Dress Collection in 2020.
Atrick Lewis/Starpix/Shutterstock

How do you find the courage to accept and embrace your flaws?
ST: The more you see yourself naked, the more comfortable you will get with it.
You’ve just got to do it. You’ve got to just dive into that and look. It’s a fear sometimes — it was for me — just to even look at your own self in the mirror. I had to push myself to leave the lights on full when I’m in the bathroom!

What other benefits does ‘facing the mirror fear’ offer?
ST: It’s also good for our health. We have to look for any new growths on our skin,
check for signs of skin cancer and we have to be able to look at every inch of our body comfortably. The more you do that, the more you really look, the more comfortable you
are with yourself in that and the more relaxed you’ll be about being in your own skin in general.


Shania performing in 2023.Jordan Strauss/Shutterstock

How did your new album, Queen of Me, inspire self-acceptance?
ST: Creating the album really made me reflect a lot. Self-reflection, self-empowerment and sharing it with other women is important, but it’s not about comparing. It’s more about “I’m the boss
of me. I’m the queen of me. You be the queen of you and be the boss of you.” That means telling myself that it’s okay and positive to accept changes, good and bad, not fight the changes. Otherwise, I’m going to spend my life swimming upstream — it’s so exhausting not accepting yourself as you are.

You did a nude photo shoot for your new album — what was that like?
ST: I told myself, “Okay, I want to capture myself in the moment, the way I am right now, because this moment is only now — tomorrow, I’m going to be older, and the following day, I’m going to be older. My scars are going to get more stretched, whatever is going to happen is going to only go further.” So I captured it and went out of my comfort zone.
I dove into that, and I am really proud of that. It changed my whole outlook.

 
Shania Twain – Queen Of Me (Full Album – Feb 3rd, 2022) – YouTube

What inspired the music on Queen to Me?
ST: I wrote the album during COVID, and it was so much about personal liberation and finding the human self-empowerment and saying, “Sure, I’m locked in the house, but I can either get depressed about it or I can write happy music,” and then change my frame of mind.  I wanted to share that inspiration and hopefully cheer everybody up with some colorful, happy music. So it was a mind-over-matter practice for me personally that I am now sharing with all the listeners. When they need to put themselves in a good mood or they need to cheer up, hopefully this album will do that for them.

Shania Twain CMT Music Awards, 2023. – Bing video

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Ice Climber with ‘Superhuman’ lungs

She was diagnosed with early-stage lung cancer during a routine screening.

Jackie’s lung cancer story – Roy Castle Lung Cancer Foundation

By Julia Pugachevsky

Fundraiser by Jackie Head : Stop hiding behind the C it’s called CANCER (gofundme.com)

  • Jackie Head is an ice climber who’s completed high-altitude treks in Iceland & France.
  • She had zero symptoms of lung cancer but caught it early, thanks to a free scan.
  • She’s now cancer-free after surgery and believes everyone should get screenings.

Jackie Head’s lung power comes in handy considering her active lifestyle. The 57-year-old lives for ice climbing, free-diving, and polar training, which involves nine hours of skiing a day and pulling a 66-pound sledge.

“I’ve always said I’ve got very strong legs and I’ve got very strong lungs,” Head, who’s summited Mont Blanc, the highest peak in Western Europe, and gone on Icelandic expeditions, told Insider.

It was her penchant for climbing in high altitudes —

and her lack of any symptoms — that made her lung cancer diagnosis such a shock.

At age 56, Head received a complimentary screening because her area, Essex, was targeted by the UK’s National Health System as part of a new initiative to detect lung cancer earlier. She remembered wishing the staff a happy Christmas and walking away “assuming that there’s definitely nothing wrong with me.”

But her CT scan showed two nodules on her right lung, and a later biopsy revealed that she had stage 1a, or early stage, lung cancer.

Head only went to the screening because lung cancer runs in her family

Originally, Head had planned to be away at the time of the screening — she was signed up to cross the Northern Patagonia ice cap with a team. Due to financial reasons, some members dropped out and the trip was canceled.

Because both of Head’s parents had lung cancer, she decided she might as well get a screening.

After the initial scan, she had a biopsy performed, which confirmed that the 26-millimeter nodule on her lower lobe was cancerous.

Her adventurous lifestyle helped her emotionally deal with her diagnosis

When Head was diagnosed in January 2023, she was initially “really angry,” considering her commitment to fitness and how hard she worked at safeguarding her health.

She said the doctors wanted to schedule the surgery right away, but she decided to postpone for a 10-day trip to an arctic ice festival in February.

The biopsy and surgery both worried Head, who knew complications could include a collapsed lung that could temporarily inhibit her from doing all her favorite outdoor activities.

Jackie Head ice climbing
But at the same time, her lifestyle prepared her to deal with the worst.
#Mind, Body Within Spirit – Search (bing.com)

‘I had zero symptoms’: NHS trial detects lung cancer in fitness fan.

She said ice climbers “generally live like there’s no tomorrow:

You face fear a lot of times because it’s very dangerous.”

Plus, she realized the diagnosis “highlighted some things in life you do not have control of,” and that the only thing she had power over was how she took the news.

When she returned from her trip, Head went right to the hospital to get the surgery.

She had part of her lung removed and is now cancer-free

In March, Head had a video-assisted thoracoscopic surgery (VATS) to remove the lower right lobe of her lung, which she said will reduce her oxygen intake — though so far it hasn’t impacted her work outs.

Still, she felt optimistic: In her lung function tests before the surgery, she learned she had “superhuman” lungs according to a doctor. Since the surgery, she said her right side still feels “very tight and odd” but that she’s gotten used to it.

Now cancer-free, Head already has her next trip planned: The Snowman Trek in Bhutan,

a 28-day journey considered to be the most challenging traverse in the Himalayas.

Jackie Head holding an ice pick
As far as screenings, she plans to get her next one in August and
plans to get them every six months to be safe. #Mind Over Matter.

She hopes people will consider getting more frequent screenings.

Lung cancer is the deadliest form of cancer in the UK and US, but it’s also more common in older men and smokers. Because the early stages commonly show no symptoms, many people might not realize they have lung cancer until later, when treatment is much more difficult.

“I believe we need a new face for lung cancer,” Head said. “Then people might actually turn their head and think ‘Maybe I should start having a body scan every two years.'” JACKIE HEAD 🏴󠁧󠁢󠁥󠁮󠁧󠁿 (@jackiehead1) • Instagram photos and videos

Ice Climber Freezes to Death : Shown the Purpose of Life (Near-Death Experience) – YouTube

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#mandelaeffect #apocalypse #atworldsend #quantumphysics #quantumimmort. TikTok

A Parallel Universe – Bing video

Your One Black Friend Podcast By @Joli.Artist (weekly & ongoing) – YouTube🤙🏾

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Indy 100

Woman shares theory that we never really die and it’s freaking people out

Story by Breanna Robinson 
People on TikTok are freaking out after one woman suggested that we might not ever truly pass on – and that the world could have ended many times before without our knowledge.

Joli Moli, who goes by @joli.artist on the platform, is scaring people with a video she posted that claims that we may never really die, but instead, our consciousness goes into an alternate reality.

In that alternate reality, we exist without the memories of the world we lived in prior, except for some details that don’t seem right.

Moli noted that if the theory of quantum immortality – which suggests that people never really die – is accurate, then humanity might have been ended many times by apocalyptic events similar to the asteroids “taking out the dinosaurs” 65 million years ago.

We would essentially have no recollection because our consciousness would endure it, and we’d awake in a parallel world where that hasn’t occurred.

And because we have a limited word count here, here’s a 13-minute explanation of quantum immortality that’s worth a watch: Sean Carroll Explains Quantum Immortality – YouTube

“If the quantum immortality theory is correct, you’re just going to wake up in a parallel universe with no memory of the fact that you just survived an apocalyptic event,” Moli said in the video.

She also detailed that our only sort of inkling into understanding that there might be a parallel world would be through the “new Mandela effects,” a phenomenon where people remember major events differently from how history claims it went.

People in the comments found this discourse quite frightening and disturbing, as it may lean towards understanding that “we can’t escape.” 

“The thought of never being able to actually die is extremely depressing, and it’s giving me a headache,” someone wrote.

”Bruh, I’m just done with this anxiety. My body [is] emotionally [and] physically TIREDDD,” another added.

A third commenter who is not really into conspiracies also suggested that they are “freaking out” about this idea.

“Ok, I’m actually kind of freaking out right now because I’m not the conspiracy typa guy, but you’re eerily making sense,” they said.

Others in the comments saw the positives of eternal life, with one saying that it brings them great comfort because they’ve lost people to “tragic deaths.”

And on the other hand, people also shared experiences of “dreams” that they’ve had about the “world ending,” which made them believe in this theory even more.

The Mandela effect is named after Nelson Mandela, the former South African president and activist for civil rights during Apartheid.

After his passing in 2013, many people believed that he had passed away in prison in the 1980s and even had “clear” memories of his funeral on the news.

With that, if you’ve ever awoken to find that things weren’t exactly as you remember them, maybe it means that you died in another universe and woke up in this one.

How spine-chilling. Was this content a good use of your time? SOURCE: | indy100

Joli Moli (@joli.artist) | TikTok

Posted in Uncategorized | Leave a comment

ARE GMOs Ethical

The Easy-To-Understand GMO Guide | Yuri Elkaim

Are GMOs Ethical?
What are genetically modified organisms (GMOs), are GMOs unhealthy, and ultimately how should a Christian view GMOs in light of the dominion mandate in Genesis 1?

What is the biblical view on genetically modified food?
The Bible doesn’t say anything specifically about genetically modified foods, but it does address the role we are to play in caring for the earth. Genesis 1:26-30 tells us that God created Adam and Eve and instructed them to multiply and fill the earth, to subdue it, and rule over every living thing that moves on the earth. He also told them that every plant and tree yielding seed was to be their food.

Genesis 2:15-17 tells us that Adam cultivated and kept the Garden of Eden and they were free to eat from any tree except the tree of the knowledge of good and evil. So, prior to Adam and Eve’s sin, working the land didn’t involve toil and hard labor as the ground hadn’t been cursed yet. Adam and Eve’s God-given roles were to be good stewards of the earth He created. Genesis 3:17-19 tells us it was only after Adam and Eve disobeyed and sinned against God by eating of the tree of knowledge that God cursed the ground. He told Adam he would now only be able to eat the plants that grew for him by toiling and laboring over the land.

These passages show us mankind’s role on the earth and how that role changed after sin entered the world. Plants, animals, and trees today are still suffering the effects of that initial sin and are very susceptible to the ravages of disease, drought, and insects. Genetically modifying food sources is one way mankind is trying to offset the effects of the original curse. By altering the genetic makeup of organisms such as plants, animals, or bacteria to make them more resistant to insects, temperature, or disease, scientists and farmers are working together to improve food sources for the world’s population.

These genetic alterations may come with much risk to humans, animals, and plants, though, and only time will tell if this experiment will be helpful or harmful in the long run. Romans 8:18-23 reminds us that today, along with all of mankind, creation groans and longs to be set free from death and decay, and only in the future when God physically redeems His children and all of His creation will that happen. At that time everything God created will be restored to its initial perfect state.

Since the Bible doesn’t specifically mention genetically modified food, we need to be careful to not go outside of God’s Word on this issue. The best way to approach it is to understand mankind’s role on earth and the biblical guidelines God has given for our lives. That knowledge only comes when we spend time with the Lord in His Word and in prayer each day, growing and maturing in our walk with Him.  

FOR FURTHER STUDY:
The Ethical Implications of Genetically Modified Organisms (GMOs)
Updated: Dec 1, 2020

Tina Sindwani
Genetic modification is the manipulation, or changing, of an organism’s genetic pattern to fit our own needs through the process of bioengineering. In this process, more desirable traits are introduced into plants and animals such as resistance to pesticides or certain viral infections. These included traits often allow plants to thrive while killing the pests or weeds that surround them. However, this ability to change the original genetic making of an organism has become a heated topic of debate in recent years; people have begun to think of the moral implications of modifying nature’s organisms for our own benefit.

Genetically Modified Organisms, more commonly known as GMOs, have been around for quite a long time – around 30,000 years, actually. At that time, we did not know about the existence of genes. However, we did understand that we could change the appearance of a population of animals if we bred them in a certain way. Around that time, humans had begun to selectively breed wolves for desirable traits (a process through which we eventually acquired our best friend, the dog). Eventually, we learned the same about plants, and began to use a similar process with them as well. Over the years, humans have learnt various new ways to artificially select traits in organisms, and one of them is through genetic engineering.

But enough history.
This is where the problem begins. When genetic engineering came along, people began to look at it in a different way from the traditional breeding practices. It was okay when the plants or animals breaded in their natural way, a process which always came with a degree of uncertainty about the inheritance, or passing on, of traits. It could not always be determined whether a certain characteristic or trait would arise in the offspring or not.
However, through the process of bioengineering, this uncertainty was almost reduced to zero. We had the power to alter the genetic makeup of organisms and even plant desirable characteristics into their DNA. It was like making robots out of the delicate organisms of nature, something which people almost aggressively objected to.
The manipulation of genes in this way went sharply against the morals of many people, especially when these beliefs were tied in with religion. These differences in thoughts led to the beginning of a heated debate on GMOs, which is still ongoing today.

It’s a well-known fact that we do not automatically believe everything we see or hear. Even when we accept something on the basis of facts or evidence, some small natural instinct continues to nab at us, telling us that something is amiss. The situation with GMOs is similar to this. While science provides the evidence that GMOs might not be as bad as they seem (and may even have health benefits), many people still choose to eat healthy and naturally by choosing organic foodstuffs over genetically modified ones. The reason being that people tend to trust their natural instincts more than just evidence and facts, which may be a good thing.

So, needless to say, this debate on Genetically Modified Organisms will continue for a long, long time. Until then, we can grab a bowl of popcorn and watch the scene play out – wait, was the corn organic? #Ethics #GeneticallyModifiedOrganisms

What is Daniel fast? Eat This and Live by Don Colbert, M.D.
What does the Bible say about what foods we should eat? Is gluttony a sin?
What does the Bible say about overeating?
Should a Christian consider having weight loss / gastric bypass surgery?
What does the Bible say about eating food/meat that has been sacrificed to idols?

What’s a GMO? – Bing video

Why Do We Have GMOs? – Bing video

Do GMOs Affect Your Health? – Bing video

The purpose of creating GMOs is to introduce new traits into the organism, such as resistance to pests, diseases, and environmental conditions. There are many different types of GMOs including crops like corn and soybeans, as well as animals like salmon and mosquitoes that have been genetically modified for specific purposes.

Do GMOs Affect Your Health? – Bing video

Featured in The New Answers Book 4  
by Dr. Andrew Fabich on November 7, 2020

I don’t like food; I love it! — Anton Ego in Ratatouille 
We all like food. Some of us like food more than others. Food is more popular today than it was 20 years ago. There are even several TV channels devoted to food and a full-length animated film about food. Unfortunately, our love of food goes to many unhealthy extremes.
So, we have organizations like the Food and Drug Administration (FDA) to help oversee our food supply. The FDA is supposed to make sure our food is safe to eat, even providing guidelines on what to eat or what not to eat. Even with FDA approval, we have an abundance of “safe” food products. Occasionally, the FDA has to move things from the safe list to the unsafe list.

About ten years ago, the food battle waged against artificial sweeteners like those found in Sweet’N’Low (i.e., the chemical aspartame). In addition to tasting bad, some claim that Sweet’N’Low causes cancer. More recently, the FDA has appropriately recalled foods like beef tainted with deadly E. coli. Warnings have been placed on cigarettes, which cause lung cancer.
In those instances, the FDA has acted responsibly by removing food products and labeling foods that are dangerous to eat. But there has been a shift in food battles lately. Today’s food battle typically wages against seemingly wholesome foods containing “corn, soybean, cotton, wheat, canola, sorghum, and sugar cane seeds.”1 

** All I know is that high fructose corn syrup may not cause cancer, but it does feed candida in your body which suppresses your immune system that leads to a perfect breeding ground for cancer.
What is common to all these seemingly wholesome foods is that they typically are genetically modified in the US—their DNA has been changed. Currently, the FDA has no requirement to label foods made with these ingredients, and there have been no recalls. But have they acted in a safe and responsible fashion? Or is there anything really wrong with these common “all natural” products?

Are GMOs ethical?
We all like food. Some of us like food more than others. Food is more popular today than it was 20 years ago. There are even several TV channels devoted to food and a full-length animated film about food. Unfortunately, our love of food goes to many unhealthy extremes. So we have organizations like the Food and Drug Administration (FDA) to help oversee our food supply. The FDA is supposed to make sure our food is safe to eat, even providing guidelines on what to eat or what not to eat. Even with FDA approval, we have an abundance of “safe” food products. Occasionally, the FDA has to move things from the safe list to the unsafe list.

About ten years ago, the food battle waged against artificial sweeteners like those found in Sweet’N’Low (i.e., the chemical aspartame). In addition to tasting bad, some claim that Sweet’N’Low causes cancer. More recently, the FDA has appropriately recalled foods like beef tainted with deadly E. coli.
Warnings have been placed on cigarettes, which cause lung cancer. In those instances, the FDA has acted responsibly by removing food products and labeling foods that are dangerous to eat. But there has been a shift in food battles lately. Today’s food battle typically wages against seemingly wholesome foods containing “corn, soybean, cotton, wheat, canola, sorghum, and sugar cane seeds.”1 

What is common to all these seemingly wholesome foods is that they typically are genetically modified in the US—their DNA has been changed. Currently, the FDA has no requirement to label foods made with these ingredients, and there have been no recalls. But have they acted in a safe and responsible fashion? Or is there anything really wrong with these common “all natural” products?

Are GMOs ethical?
Let me give you some background. In the old days, farmers used to breed plants together and make “hybrids”—think of a corn hybridized from crossing two different varieties of corn. This was done to enhance the corn to make it bigger or healthier and so on. They would do this with other farm commodities like breeding various cattle together as well. But corn is a great example. Corn is found in the American food supply in the form of high fructose corn syrup. We find this high fructose corn syrup in many household products as a general additive.

To understand how much high fructose corn syrup you are consuming, just check the ingredients label in your pantry. (Really, if you’re reading this and haven’t ever looked, quickly carry your book to the pantry and look for yourself.) The ingredients are listed in the order of abundance, so the first ingredient is most abundant in the food you eat. You may be surprised to find all the products that have high fructose corn syrup in them (let alone how much of it) — especially soft drinks. Even the ethanol additive in our gasoline at the gas pump was produced from corn products! You may begin wondering: what doesn’t have corn in it?

The biggest surprise for most people is that most Americans have consumed a vegetable product, including corn, that has been genetically altered . . . without even knowing it. This brings us to genetically modified organisms (GMOs).2  They are any organism (like plants—specifically here, corn) that has been modified with DNA from another organism. Instead of cross-pollinating corn to make it better, like the old days, they are now taking genes from one organism and forcing them into the DNA (or genome) of a different organism to make it better. Essentially, scientists have added some genes from something else to improve the crop (e.g., to make food grow bigger, taste better, etc.). For the sake of this chapter, I will focus on the GMOs in the American food supply.

There are large lobbies interested in whether GMOs should be in the food supply or not.3
The first lobby interested in GMOs is for the use of GMOs and includes major corporations like Monsanto. Monsanto is one of the largest agricultural companies that sells “seeds, traits developed through biotechnology, and crop protection chemicals.” They have been at the center of some recent US Supreme Court decisions (e.g., Bowman v. Monsanto Company).4
The second lobby interested in GMOs is against the use of GMOs and includes the Non-GMO Project. “The Non-GMO Project is a non-profit organization committed to preserving and building sources of non-GMO products, educating consumers, and providing verified non-GMO choices.” The third lobby that should be interested in GMOs is the unaware majority of Americans having already consumed a GMO without knowing it. 5

But is ignorance bliss?
As a trained scientist who has done the research and also as a dad, let me first scrutinize these GMOs using the Scriptures then scientifically evaluate GMOs to determine if there is anything wrong with using them.

Do Scriptures Teach against GMOs?
Since the structure of the DNA double helix was discovered only recently (1953), the human authors of the Bible could not use the term “genetically engineered” like we use it today. The lack of GMOs in Scripture does not invalidate Scripture, nor does it mean that these genetic engineering concepts are not addressed in Scripture, leaving us without a guide through the 21st century. (Keep in mind that the word dinosaur was not invented until the 1800s, and so it, too, is not found in Scripture even though God created dinosaurs.)
To the contrary, some important words that also define biblical Christianity and yet do not appear in Scripture include (but are not limited to) the Trinity and the hypostatic union. Significant words always discussed in the GMO debate like “drought-resistant crops” and the active herbicide found in RoundUp™ (the chemical glyphosate) are hardly found in normal people’s vocabulary and were not in our vocabulary until recently. But even though drought-resistant crops and the herbicide glyphosate are certainly not biblical, they are directly related to the biblical subject of man’s dominion over the earth.

Both the image of God and man’s dominion are first mentioned in Scripture simultaneously. When God creates the first humans on day 6, Scripture tells us: Then God said, “Let Us make man in Our image, according to Our likeness; let them have dominion over the fish of the sea, over the birds of the air, and over the cattle, over all the earth and over every creeping thing that creeps on the earth.”
So, God created man in His own image; in the image of God He created him; male and female He created them. Then God blessed them, and God said to them, “Be fruitful and multiply; fill the earth and subdue it; have dominion over the fish of the sea, over the birds of the air, and over every living thing that moves on the earth” (Genesis 1:26–28).
It is abundantly clear that these verses teach what is traditionally referred to as the dominion mandate. God gave the dominion responsibility to those who bear His image and to nothing else. Since we bear His image, we must understand the responsibility of dominion over organisms, their seeds, and their DNA so that we act according to God’s desires. Furthermore, we must guard against the abuse and misuse of God’s creation.

The works of the Lord are great, studied by all who have pleasure in them (Psalm 111:2).
You have made him to have dominion over the works of Your hands; You have put all things under his feet (Psalm 8:6).
When using any part of God’s creation, we must be found good stewards. Our dominion should be taken seriously, but also not neglected (cf. Luke 19:11– 27).
Since we are entrusted with creation, we have the God-given responsibility to care for it. Some people have taken Leviticus 19:19, “You shall not sow your field with mixed seed,” out of context to interpret seed to mean the genetic material of one organism should not be mixed with that of another organism.
The text says mixing seeds (kil’ayim, which also appears in Deuteronomy 22:9 in the same context) is wrong, not the mixing of kinds (miyn) (where the biblical term kind is usually synonymous with the family level in modern classification schemes). While the word “seeds” falls in the semantic range encompassed by the word “kinds,” the converse is not true (i.e., “kinds” are not “seeds”).

In today’s modern technological world, we often find ourselves enjoying God’s creation because of different technologies. But as any technology changes new challenges arise. When Noah built the ark, the technology included tools made of stone, bronze, and/or iron. When Moses was writing the Law, the Egyptians were repairing devastation. Nebuchadnezzar finished his hanging gardens during the lifetime of Daniel.
All roads were headed to Rome while Jesus walked this planet. Everyone should realize that using technology is not wrong in and of itself, but can be problematic when someone uses the technology in a wrong way (e.g., Nazis’ inventions for the destructions of Jews, Poles, Slavs, and others). Building pyramids, hanging gardens, and road construction are technologies in their own right, but can this be true for scientists today genetically modifying our food?

Since technological innovations are developed by real-world, problem-solving scientists, then Christians should not be afraid of properly using technology (e.g., cell phones, spaceships, or the computer I used to write this chapter).
GMOs are intended, like any technology, to potentially improve humanity when used properly, but they may also bring harm. So picking on GMOs because they are new technology is a bad argument because there have been new technologies since the beginning of time.
In fact, is it any wonder that it has taken us this long since Adam to invent GMOs?
Of all people, today’s Christians live with more information available, have the complete Word of God, and so should “have an answer” (1 Peter 3:15) for GMOs because they directly relate to the dominion mandate. Essentially, GMOs are like any technology that should be used consistent with what the Scriptures teach. While there is no specific verse teaching against GMOs, is there a scriptural principle that teaches GMOs violate the dominion mandate?

Do Scriptural Principles Teach against GMOs?
The Bible contains several very interesting examples of biotechnology without using the words DNA or GMOs. Genesis 30 records an exchange between Jacob and his father-in-law Laban. The exchange includes Jacob negotiating Laban’s daughter to be his wife for an unusual price. The unusual price was for taking care of Laban’s livestock; in exchange, Jacob would marry one of Laban’s daughters.
At the same time, Jacob was cunning enough to secure some livestock to provide for his future wife. All newlyweds start off with very little wealth, and so Jacob asked for Laban’s undesirable livestock to provide for his future wife. In exchange for those undesirable livestock, Jacob also promised to take care of Laban’s desirable livestock. Specifically, the undesirable livestock that Jacob requested were “speckled and spotted among the goats, and brown among the lambs” (Genesis 30:33).

Even though Jacob was deceived, he made the best of the situation by performing an odd technique that we still do not understand today: “Jacob took for himself rods of green poplar and of the almond and chestnut trees, peeled white strips in them, and exposed the white which was in the rods” (Genesis 30:37).
This passage about using “rods of green poplar” (among others) implies that Jacob was artificially selecting (i.e., breeding) desirable traits from his newly acquired undesired animals. While Jacob worked with animals, the techniques he used are based on the same principles used to make GMOs.6 

So Jacob used the biotechnology of his day to artificially select certain desirable traits among his livestock (similar to dog breeding today). Not exactly a GMO by today’s definition, but Jacob never compromised the dominion mandate in what he did.
Later in the New Testament, Paul writes to the Romans to describe important heavenly truths using an earthly example from the science of plant cultivation. Paul uses the term graft six times in Romans 11 to describe the spiritual truth that the Gentiles were to spiritually flourish essentially because God did so with the nation Israel. When Paul was writing in the first century, the term “graft” was often used to describe taking a slice of an olive branch and placing the cut branch into a fresh olive tree.
GMOs and grafting are similar because they combine two separate sources of DNA. Grafting was a common practice in the ancient world and still used today to cultivate particular foods like seedless grapes. Paul used common language about grafting biotechnology (GMOs) to convey a spiritual truth.7 

Since olive trees do not bear the image of God and cutting a tree branch does not cause them to go extinct, then Paul’s point did not suggest an abuse of the dominion mandate. These two biblical examples of common practices when the Scriptures were written demonstrate that the concepts of genetic engineering and biotechnology do not necessarily violate any biblical principles.
Modern genetic engineering principles and biotechnology practices are modified forms of ancient animal breeding and plant grafting (as described in Scripture), which are simply a form of artificial selection. Scripture never says artificial selection is wrong, but actually uses examples of artificial selection to convey spiritual truths.

No one can point to any verse or idea to suggest that artificial selection is wrong, let alone GMOs. Therefore, nothing is wrong with the process of genetically modifying any organism, even in a “very good” creation, so long as it glorifies God (all the more so now that we live in a fallen world).
Whether Noah or Adam “artificially selected” anything is purely conjecture because Scripture is silent, but it is interesting to speculate, nonetheless. In one sense, the animals were brought on Noah’s ark due to a form of supernatural selection that gave us variation in the original gene pool necessary for all species existing today (cf. Genesis 7:16). So there is no specific verse teaching against GMOs, nor is there a biblical principle being violated. But is producing GMOs a valid scientific endeavor?

Is the Science Supporting GMOs Flawed?
Making a GMO is a long process that begins by identifying a feature of an organism to improve. Knowing which feature to improve then simplifies finding another organism with the desirable feature. Before we go further, let’s hypothetically consider faster-growing crops as the feature we desire in our slower-growing crops. Let’s continue, hypothetically, saying that we know certain weeds grow fast because of a faster-growing gene, and farmers could potentially benefit from placing the faster-growing weed gene into corn seeds to produce faster-growing corn (see figure 1 for a general overview of the process to make a GMO).
To make this hypothetical situation happen, we first need to make copies of the faster-growing weed gene before introducing it into the slower-growing corn. Once the faster-growing weed gene is introduced into the slower-growing corn, we officially have our genetically modified corn and the corn is then tested in a controlled situation. Simply because the hypothetically faster-growing corn has a weed gene does not make it a weed and vice versa (see the previous comment about Leviticus 19:19).
No one selling a GMO is going to under-deliver on the benefits claimed for their new product (in this case, faster growth of the corn). So the hypothetical company tests their product in controlled conditions until they feel it is safe. But when the faster-growing corn is sold, will it overtake all the traditional corn (not genetically modified) in the world?
To understand whether faster-growing corn is bad science depends on our understanding of natural selection and artificial selection. Natural selection is the process designed by God that preserves the genetic makeup of a created kind. (Regrettably, many people incorrectly think that natural selection is equivalent to molecules-to-man evolution. Natural selection and evolution are not the same thing; they are very different.8)

Artificial selection is the process humans use to choose certain desirable features within created kinds. Natural selection helps explain the diversity of Darwin’s finches in the Galápagos, while artificial selection explains diversity among dog breeds. We have Great Danes, Doberman pinschers, dachshunds, and (yes) poodles as a result of artificial selection by humans from the original dog kind on Noah’s ark.
Whether talking about the artificial selection of dogs or plants, it is best to understand artificial selection as simply selective breeding. Ultimately, GMOs are a really sophisticated form of selective breeding. GMOs are slightly different from traditional selective breeding because we artificially introduce the desirable features from another organism in a single generation using technology.
Even though certain features have moved between organisms, we are still involved in the selection process (i.e., this is still artificial selection). So the scientific methods of making GMOs do not violate biblical principles, but are GMOs safe for the environment and for human consumption?
If Nothing Is Wrong with GMOs Scripturally or Scientifically, Then What Is Holding Us Back?
The immediate benefits of GMOs include “increased pest and disease resistance, drought tolerance, and increased food supply.”9 

Even with all those potential benefits, many countries have already banned the production and sale of GMOs. The Non-GMO Project is staunchly against GMOs and quite politically active against them. According to the Non-GMO Project: Most developed nations do not consider GMOs to be safe.
In nearly 50 countries around the world, including Australia, Japan, and all of the countries in the European Union, there are significant restrictions or outright bans on the production and sale of GMOs. In the US, the government has approved GMOs based on studies conducted by the same corporations that created them and profit from their sale. Increasingly, Americans are taking matters into their own hands and choosing to opt out of the GMO experiment.10

Many people within the Non-GMO Project and its supporters want to educate the public and raise awareness about GMOs, and I couldn’t agree more that education is important. So what does the actual research show about GMOs?
All indications suggest that GMOs released in the United States are approved by the FDA, meeting significant scrutiny by multiple rounds of testing. Contrary to the claims that GMOs are unhealthy, the number of actual scientific reports in the scientific literature is very small that say GMOs cause cancer or other disease. The study titled “Long Term Toxicity of a Roundup Herbicide and a Roundup-tolerant Genetically Modified Maize” has significant flaws and should not be considered authoritative. 11 

The flaws of the research include facts like the rodents fed increasing amounts of GMOs had better survival rates than those fed a smaller number of GMOs. Additionally, their research mice that were fed non-GMO foods died at an alarming rate. According to the non-GMO lobby, the rodents fed non-GMO food should not have died under the same conditions as the rodents fed the GMOs; however, the non-GMO lobby’s hypothesis was not supported by their own data and the mice fed non- GMO food also died. All this goes without mention that their sample size was extremely small and unrealistic to represent the 7 billion people of the world.
“Over three trillion servings of foods with [GMO] ingredients have been consumed, and in almost 20 years of experience with [GMO] crops, there has not been a single confirmed instance of harm to human health or disruption of an ecosystem.”12 

There are no obvious warning signs that we should neither mass produce nor completely ban GMOs, contrary to the extreme positions of Monsanto supporters or the non-GMO Project, respectively. More experimentation must happen to determine long-term consequences of GMOs in nature before we prematurely conclude that all GMOs are either greatly beneficial or extremely harmful in our food supply.
We must remember that the science developing GMOs is the same science behind modern medical marvels such as antibiotics, vaccines, chemotherapy, pain relievers, antiseptics, blood transfusions, and many more. Those arguing wholeheartedly against GMOs must consider their logic and take care that they are not arguing against all forms of modern medicine at the same time.
Along those same lines, many accuse GMOs of being unhealthy foods that should not be sold without warning labels. Often, these accusations are unfounded. In reality, the real problem is not usually the GMO itself, but the actual food product. For instance, the high fructose corn syrup previously mentioned is unhealthy for you regardless of whether it comes from a natural/organic source or a GMO.13 

For every other food that includes a GMO, there are no legitimate reports of the GMOs damaging human health. Americans consume too much of everything and need to cut back on everything in general. We were never made to worship the material creation (i.e., our food) like an idol and overindulge.
As different world powers discuss GMOs, well-respected individuals are on both sides of this debate for a variety of legitimate reasons. All the biblical creationists are not on one side or the other; neither are the evolutionists. Creationists and evolutionists are on both sides of the argument, which is expected when some recently developed GMOs (like corn, soy, and rice) have not clearly violated either Scripture or secular principles. Ironically, the famed atheist Richard Dawkins offers advice based on biblical principles about GMOs. Dawkins says,
I am undecided about the politics of GM foods, torn between the potential benefits to agriculture on the one hand and precautionary instincts on the other. But one argument I haven’t heard before is worth a brief mention. The American grey squirrel was introduced to Britain by a former Duke of Bedford: a frivolous whim that we now see as disastrously irresponsible.
It is interesting to wonder whether taxonomists of the future may regret the way our generation messed around with genomes. . . . The whole point of the precautionary principle, after all, is to avoid future repercussions of choices and actions that may not be obviously dangerous now.14

4 Foods To Stay Away From If You Want Your Dream Body This Summer (msn.com)

While Dawkins is a vehement atheist, his point about GMOs ultimately makes sense because he is unknowingly using biblical principles. The paraphrase of Proverbs 25:8 in The Message captures what to do with situations where there is no clear biblical direction: “Don’t jump to conclusions — there may be a perfectly good explanation for what you just saw.” Dawkins’ argument is essentially what Solomon wrote thousands of years ago.
In this instance, Dawkins acknowledges that we do not fully understand potential problems with GMOs in nature. He knows of no problem with GMOs in the lab. So he suggests some precautionary actions taken to not jump to a hasty decision. Public perception of GMOs is much worse than they deserve.
It would be prudent to occasionally experiment with GMOs, collect the data, and then decide what to legislate before losing what we have on a global scale. GMOs are not problematic scientifically; the potential problem with GMOs is whether they harm God’s creation in a way that cannot be fixed. If anyone should conclusively demonstrate a problem with a GMO, then that GMO should not be given to the public. Until potential harmful effects of GMOs are clearly documented scientifically, they should be used within reason and tested accordingly.

Conclusions:
Modified Organisms

Instance
Result
1 Jacob and the flocks (e.g., Genesis 30)0
Separating out the DNA0

2 Grafting branches (e.g., Romans 11)0
Mixing DNA0

3 Hybridizing crops0
Bringing DNA together0

4 Artificial selection and breeds (e.g., Deuteronomy 32:14 with ram breeds)0
Separating out DNA[a]0

5 Natural variation0
Separating out DNA0

6 GMOs0
Separating, mixing, bringing together DNA at a genomic level instead of an organismal level0
a. In some cases, there could be a bringing together to form certain breeds as well. This would be the same for natural variations.
The question for this chapter remains: are GMOs wrong? I cannot give a biblical or scientific reason to wholeheartedly support or completely reject GMOs. Imaginary problems with GMOs arise when people take extreme positions on GMOs without using a biblical worldview.
Too many Christians get too involved with picking sides on this debate when there is no clear violation of Scripture. Please stop the name-calling, develop a biblical worldview, and let’s do good science to figure out the long-term effects of GMOs before picking an extreme (unbiblical) position.

In the meantime, if big business monopolizes the common farmer, then let the political process rectify the plight of the common farmer. If people are hungry because countries ban the sale of GMOs, then let the political process rectify the plight of the hungry people.
Christians should obey the law of the land, work hard within their local church to help people, and be involved in the political process by making an informed vote. Ultimately, the Lord will rectify all injustice (Revelation 14:7) and redeem His creation (Revelation 21:1). In the meantime, the world will watch how America handles GMOs . . . and so should Christians.

We should do more research on GMOs to fully see their strengths or weaknesses.
The intent of this chapter is to honestly examine our current knowledge of GMOs.
At the end of the day, some people are opposed to eating GMOs and others are
fine with GMOs.
Regardless of whether we eat GMOs, we must keep a Christian attitude among the brethren and recall what Paul wrote while waiting for the research to finish: “So let no one judge you in food or in drink, or regarding a festival or a new moon or sabbaths, which are a shadow of things to come, but the substance is of Christ” (Colossians 2:16–17).
Creation (Genesis 1-2) – Bing video
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I Want a Life of Simplicity

A Few Not So Simple Things To Avoid If You Want To Achieve Peace In Your Life.

12 Super Simple Habits and Traits.
That Significantly Increase Your Chances of Success in Life.
We all want to be successful in life. Unfortunately, some of us make this much
more complicated than it needs to be. Here are 12 super simple habits and traits
that significantly increase your chances of success in life. 

Plenty of Sleep
Try to get 8 hours of sleep; if that’s just not possible, 7 hours will do. The point is you
need more sleep than you are getting if you want to be successful. The National Heart Lung and Blood Institute states, “Not getting enough sleep may cause problems with learning, reacting, and focusing, making it difficult to make decisions, control your emotions, solve problems, or cope with change.”

Eat Healthy
Your food is your fuel. The next time you put something in your mouth,
think about the impacts that it will have on your body. Learning to eat
healthy and sticking to it is a powerful life change. 

I’m a nutritionist who follows the Mediterranean diet.
 Here are 9 mistakes people make and what to do instead.

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Stay Active
Activity is great for your health, but it’s also great for your brain. 
The more you move, the easier it is to stay healthy and find joy.

Get Close to Nature

Spend time outside each day. Fresh air and taking a break from the electronics is very powerful and rewarding. Do something even better for yourself and get outside while
you are staying active, and you check off two successful traits at once. 

Reduce Stress
Stress is a killer. You won’t be able to get rid of stress completely, but you can work on ways to reduce it so that you become a more successful person. Find a routine that works to help you reduce stress and use it before the stress builds up. 

Unlocking Joy: 10 Pathways to a Meaningful and Satisfying Life (msn.com)

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Michael Jordan: Over and Over I Failed That is Why I Succeed.

Accept Failure
Failure is going to happen. Accept these failures but, most importantly, learn from them. Trying too hard not to fail really won’t help you get anywhere; accept what has happened and move on.

Ask For Help
Help is not a bad thing. In fact, smart people ask for help when they need it.
Make sure you are utilizing your resources and getting the help that you need. 

Lose The Ego
An ego really doesn’t get you anywhere. Stay humble and continue on your path to success. There is no reason to feel better than anyone; simply do your work, live your life and be a good person. 

No Toxic Friends
The people you spend time with are a reflection of you. Avoid toxic friends so that you
stay healthier and better able to reach your success in life. If others want to bring their
life down, don’t let it impact yours. 

25 Toxic Habits to Let Go of to Embrace a Happier Life (msn.com)

Stay Organized
The organization just saves time, and it can reduce stress.
When everything has a place, your life will run more smoothly. 

Invest In Yourself
Don’t be afraid to spend a little money to become a better you. Investing in yourself
is something that you won’t regret, and it will even help give you confidence in who
you are becoming. 

Related: How To Start A Successful Lifestyle Business 

Take Action
Lastly, you get to live one life. Don’t sit and watch it go by. Take action,
do the things you want to do, and become the person you want to be.

You are the only one that is stopping you! 
6 Tips: How To Live Alone Without Feeling Lonely (msn.com)

Start A Blog That Rewards You In 10 Simple Steps
Starting a blog requires minimal upfront investment and can be built
in the background of your life to re-educate you in so many ways.

Read More: How To Start A Profitable Blog In 10 Simple Steps

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Love the life you live. Live the life you love. – Bob Marley

Bob Marley Love The Life You Live – YouTube
Music. SONG. Live A Life of Love (Rare Demo, 1980) 
ARTIST. Bob Marley. ALBUM. Rare Demo. LICENSES.

Meaning of this quote: Love the life you live, be grateful for it.

I once had a cancer survivor tell me that she survives because she loves the life, she
lives where she lives it and doesn’t want to quit it at this time. ~Mallory Davenport

Do you think the meaning of life consists of the series of present moments
which we live and experience?

Life is a gift, but more importantly, it is a journey in which everything around
us moves at its own pace.

Arthur Rubinstein once said: “Love life and life will love you back.”

Remember that life is a blessing; be grateful for it. And, since life is a precious gift,
why do less than the best you can? Don’t forget to stay true to your own values and
don’t let your own negative outlook hold you back.

Never doubt your capabilities or underestimate your inner strength. You have the same possibilities as everyone else, so don’t put your faith in luck, put your faith in hard work and persistence! Magic happens when someone really works for it.

Never stop doing your best and trust yourself.

You have to value yourself before anyone else will.

We cannot expect others to value us when we fail to do so.

Trust yourself and never give up.

Begin living your life the one you want to live:

Please don’t be someone who just exists without feeling or living life.

Live and feel each and every present moment of your life, be conscious about your time.

Don’t take yourself for granted and learn to respect your self-worth.

Embrace your life, love the life you live because that’s the great way to live the life you love.

RELATED: Things to Kick Out of Your Life Today (msn.com)

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Only I can change my life. No one can do it for me.
Carol Burnett Show Makes Me Laugh Out Loud – Bing video

JUST HAVE TRUST IN YOURSELF!!! 

The true secret of happiness is taking a genuine interest in all the details of daily life.
Love your life, no matter how difficult things are. Overcoming the challenges are what makes it interesting and worthy enough. Use challenges as a steppingstone towards the journey of life. Only I can change my life. No one can do it for me – Carol Burnett

Love and live what you do, aim for the best, and set the goal high. Let your goals test your patience and challenge you to step up your game. As Ellen Johnson Sirleaf also once said:
“If your dreams do not scare you, they are not big enough.”

Your dreams should not just scare you, they should also motivate you to be better than
you were yesterday so that you can be the person capable of reaching that great goal.

Are you happy with the life you live?

Or are you waiting for that perfect moment where you finally have everything you want?

It is important to remember that miracles and magic do not occur by themselves.
Behind every overnight success, there is a lot of work, perseverance, and sacrifice.

If you think that making those changes would make your life better
then why don’t you get started and try to make those changes in your life?

RELATED: Cindy Crawford & Maria Menounos Talk Aging In Hollywood.

Take the steps each and every day that will get you closer to the life you want.

Rather than just wishing, find the paths you can take to make those magical moments happen. Let the magic lead your life in the direction of happiness and fulfillment.

Only you have the power to make improvements in your life, only you can make it
better 0r worse, only you have that power. Change comes from with-in, it does not
start externally.

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Life is not a problem to be solved, but a reality to be experienced.
– Soren Kierkegaard

The truth is always in the minority, and the minority is always stronger than the majority, because as a rule the minority is made up of those who actually have an opinion — while the strength of the majority is illusory, formed of that crowd which has no opinion — and which there is no truth…

Embrace your life, also love the life you live because that’s the great way —
to live the life, you love. Love your life, no matter how difficult things are.


READ MORE: Yes, God Allows Suffering. Here are 4 Reasons Why. (msn.com)

Overcoming the challenges are what makes it interesting and worthy enough.
Live in the present moment and utilize it in doing the things which truly matter the most. Life resides in the present, feel and live each and every moment of your life. The present moment is all we have, other than that just lies either in memories or in imagination.

Don’t let regrets take control of your life and stop you from making key changes.
You still have plenty of opportunities and there are a lot more yet to come, as long
as you truly strive for it.

Be happy for everything you’ve in your life, be grateful for every great thing you’ve achieved so far, embrace your life and keep distancing yourself from the negativity
that blurs your vision and wisdom.

The true secret of happiness lies in taking a genuine
interest in all the details of daily life. – William Morris

Lauren Daigle – A Night With Friends At The Ryman – YouTube

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Maria Menounos Cancer DX

Maria Menounos believes her pancreatic cancer; brain tumor was caused by stress:
‘Now I know.’ Story by Francesca Bacardi

Maria’s Recent Cancer & Health Journey – YouTube
The former E! News host appeared on Dear Media’s “Not Skinny But Not Fat” podcast Tuesday and said a holistic psychologist made her have the “breakthrough”
about her hormonal tumors after “trying to get to the bottom” of her health issues.

“Now I know. It was stress,” she said.

Menounos, 45 — who sought out a holistic expert in order to get an explanation instead
of only a diagnosis — said “can’t change” that she once lived in “fight or flight [mode]
every single day,” however she has made “incredible strides” to become more tranquil.

READ MORE: New German Medicine – Search (bing.com)

This presentation by Caroline Markolin, Ph.D. will introduce you to German New Medicine (GNM) and the Five Biological Laws discovered by Dr. Ryke Geerd Hamer.
More information is available at https://learninggnm.com.

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The actress said on the “Not Skinny but Not Fat” podcast that she made the
discovery when “trying to get to the bottom of what’s going on in my body.”
mariamenounos/Instagram

Maria stated she had a great time on @notskinnybutnotfat chatting about all thing’s
health and unexpected cancer diagnosis, as well as my love for meditation even though
I never thought I could do it. It was also great to decompress about getting trapped in an old dream! Amanda is amazing and I hope you’ll listen:) MARIA MENOUNOS (@mariamenounos) • Instagram photos and videos.
 
Menounos has worked as a broadcast journalist and actress for more than two decades.
“I can’t change the first however many years of my life where I lived in fight or flight every single day,” she said. The entertainment journalist credited a meditation program called The Formula for erasing her “crippling” anxiety that she had intended to treat with medication within just three days.

“[The anxiety] was gone and has not come back,” Menounos shared.
“It was so life-changing.” She added, “I’m still working on everything
but that mack truck is hard to slow down once it’s coming.”

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The “One Tree Hill” alum had a benign brain tumor removed in 2017.
 mariamenounos/Instagram

Menounos was diagnosed with a benign brain tumor in 2017,
while her mom was battling brain cancer that eventually took her life.
Six years later, she was diagnosed with stage two pancreatic cancer just
months after she and husband, Keven Undergaro, found out they were
expecting their first child via surrogate.

The WWE alum told Hirsch that she had symptoms of the cancer,
but her physicians told her she was “fine” and overlooked the tumor.

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The cancer was discovered after doctors insisted she was “fine.”
#Maria Menounos Health Squad

By the time they found it a couple months later, it had doubled in size.
“When they found the tumor in the MRI, they said, ‘Can we go back and
get the records and look at the November scan?

I bet it was there,’” she explained. ” And it was. At that point it was two centimeters
(0.79 inches) and by the time they had found it was almost 4 centimeters (1.5 inches),
it had doubled in size in two months.”

The TV presenter said she’s “still getting to the bottom”
of how her doctors missed the tumor.

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It will be the first child for both Menounos and her husband,
Keven Undergaro.

Menounos discovered she was going to become a mom via surrogate two months before she got the cancer diagnosis. “What I’ve learned since is… different scans have the ability to see different things better,” she explained. Stage 2 pancreatic cancer life expectancy explored as Maria Menounos opens up on health struggle (msn.com)

“For this, an MRI was what’s really going to see it, for other things CAT scans are better, for other things an ultrasound better. “It’s a really complicated process….” she added.

mega
Deadly Mistake: Maria Menounos Reveals Doctors Missed Her Cancerous Tumor —
Which Doubled in Size Before She Was Finally Diagnosed
Story by Nikki Schuster 

 Maria revealed her cancerous tumor was overlooked by doctors, leading to it doubling in size. The television personality addressed the major mishap on the “Not Skinny But Not Fat” podcast, months after she was diagnosed with stage two pancreatic cancer in January.

The 45-year-old explained her tumor grew substantially since her first scan in November, as she later underwent a full-body MRI scan, which was when she was finally diagnosed.

“When they found the tumor in the MRI, they said, ‘Can we go back and get the records and look at the November scan? I bet it was there,’” Menounos — who is expecting her
first child via surrogate with husband Keven Undergaro — recalled. “And it was.

The brunette bombshell noted she was “still getting to the bottom” of how doctors
could miss such a serious diagnosis last year, adding: “What I’ve learned since is…
different scans have the ability to see different things better.”

Continued Menounos: “For this, an MRI was what’s really going to see it, for other things CAT scans are better, for others things an ultrasound better. It’s a really complicated process….”

Related video:   Maria Menounos Was ‘Gutted’ After Realizing
She Might Not Meet Her Baby Due to Cancer Diagnosis (yahoo.com)

“So the radiologist went back and he was able to see it and do an addendum and also say,
‘Yes, now with the knowledge it was there, we’re able to see it is there,’” she said, sharing that she recalled suffering from chronic abdominal pain before she was diagnosed.

“I had severe diarrhea for a month and a half. I did all the stool tests, they came back negative, nothing was bad,” Menounos detailed. “I went and got a CAT scan, they said, ‘You’re fine.’” However, Menounos’ “pain kept persisting,” but “any time” she complained to her doctor about “the pain,” they said: “‘We’ve done all the tests.’”

Menounos shared her cancer diagnosis in May, three months after she and Undergaro announced they were expecting a baby girl. “I was just f**cking gutted,” Menounos — who had a decade-long struggle with fertility — candidly admitted of learning her diagnosis. “I was just guttural crying and I was like I can’t believe God
just blessed me with a baby, I’m gonna have a baby.”

Luckily, the doctors caught the cancer in time, and she underwent surgery in February to remove the tumor along with part of her pancreas, her spleen, a large fibroid and 17 lymph nodes, as OK! previously reported. Page Six reported Menounos’ podcast revelations.

Former TV host reveals new details about pancreatic cancer diagnosis,
more stars who’ve faced the disease (msn.com)

13 Of The Oldest People Guess How They Lived So Long (msn.com)
Posted in Uncategorized | Leave a comment

We Must Adapt t0 Change

Moths serve a purpose; numbers are declining.
Daily Advocate -July 1, 2023
By Johnna Siegrist

Darke County Parks
Moths are often overlooked. Although viewed as pests,
these insects actually serve a vital purpose in many ecosystems.
Moths outnumber butterflies by more than 10 to 1. In the United States, there are approximately 12,000 species of moths, compared to only 750 species of butterflies.
Ohio alone has recorded around 3,000 species of moths and 140 butterflies.
Moths can be as small as a pencil tip, to as large as a songbird.
The Stigmella maya is the smallest moth in the world that is found in Yucatan, Mexico, measuring only 1.2 millimeters (0.05 inches) in size. The Atlas Moth, with a wingspan of 27 centimeters (10.6 inches), is the largest moth in the world and can be found in the Eastern Hemisphere.
What is the difference between moths and butterflies? Most butterflies are diurnal
(active during the day), while most moths are nocturnal (active during the night).
However, some species of moths are diurnal, like the hummingbird clearwing moth,
which can be found in Ohio. There are also physical features that separate moths from butterflies. Moths tend to have thicker bodies that are covered in hair-like scales that give them a fluffy or furry appearance. 
Butterflies, on the other hand, often have slender and sleeker bodies that are less furry in appearance. When they are at rest, moths will rest their wings horizontally on their body, while butterflies will hold their wings upright in the air. Another difference between butterflies and moths is the shape of their antennae. Moths will have feathered or saw-edged antennae, while butterflies’ antennae are slender with bulbs at the tips.

What do moths eat? 
Well, it depends on the current life stage of the moth. Moth larvae, or caterpillars, are herbivores, consuming mostly plant leaves. They are known as shredders since they can break down organic matter, which releases carbon into the atmosphere. They also enrich the soil by turning plant parts into humus, which allows small detritivores to break down the humus, returning nutrients into the soil. Moth caterpillars are often regarded as pests due to their destructive feeding habits. 
There are only a few species of moths that will consume cotton in their larvae phase, and they have been declining in number. Adult moths will feed on sap or nectar. Some species are carnivorous and will consume small insects or snails in their adult or larvae phase. Some adult moths do not have mouthparts, so they cannot eat at all. Species without mouthparts live long enough to reproduce over a few days to a week.
Moths play an important role in pollinating numerous plants because they consume nectar. They are not specifically designed for pollination, but will pick up pollen on their legs and bodies and transfer it from flower to flower when they are feeding. They are not very efficient pollinators, but due to the number of flowers that they visit in a single night (or day), they can pollinate a large number of flowers. 

Some recent studies have shown that nighttime moths may be more efficient pollinators than bees. Some plants rely on moths solely for pollination. Since many moths are active during the night, they are vital to the survival of many plants that open their flowers at dusk or during the night. These flowers are typically lighter in color and are very fragrant. 
The lighter-colored petals reflect the moonlight better, making its visibility to moths much better. The strong fragrance of the flowers also helps attract moths since they have a keen sense of smell. Moths do not have noses, so they use their antennae to detect odor molecules in the air. Their antennae are so powerful that males can detect a female
from 7 miles away.

Moths have declined in population 33 percent since 1968. Over 20 species have
become extinct since the start of the 2oth century. The Garden Tiger and its Woolly Bear Caterpillar (brown and black fuzzy caterpillars in the Farmer’s Almanac used to determine winter climate) have declined 90 percent since 1968. You can help moths by growing a diverse selection of shrubs, plants, and trees. There are certain plants that moths need for egg-laying and ones that provide nectar for adults. Planting these plants will help the species of moths that are declining. 
Try to avoid bug zappers. 
These devices often harm and kill more than just mosquitoes; moths often fall victim to them as well. Keep old leaves, branches, and tree stumps to provide habitats for moths and other animals. Covert dead zones into areas with native plants, trees, and shrubs. Reducing light pollution helps protect moths from the concept of “like a moth to a flame”. If lights are needed, use yellow-colored bulbs instead of white ones. Leave caterpillars be. Understand that they provide a food source to over 115 Ohio songbirds and that they will transform into a butterfly or a moth someday.
For information about upcoming programs and events, visit www.darkecountyparks.org 
or call the Nature Center at 937-548-0165 

There is more to bee population loss than colony collapse disorder.

What’s Killing The Bee Population – Bing video
Despite their many impressive skills and tight social cohesion, honeybees are under threat. In many parts of the world, large numbers of colonies have been lost, a syndrome some have referred to as colony collapse disorder (CCD). The cause or causes of this phenomenon—where the majority of worker bees in a colony disappear, leaving behind plenty of food and a few nurse bees to care for the queen and the remaining infant bees—are not fully understood. It’s a big problem. In the United States, an estimated 10 million beehives had been wiped out by 2013, worth around $2 billion dollars, in the six years since bee colonies first began experiencing declines.
Scientists initially assumed a single cause of CCD, but most now conclude that there is a long list of factors that combine to trigger colony collapses. Although the term CCD gained traction in the media over several years, CCD is still not fully defined. There is now some agreement among scientists to move away from the term because it basically refers to only a mass loss event.

A person holding handfuls of dead bees near a fallen colonyEntire hives of bees have been collapsing, but it isn’t all due to colony collapse disorder. Image adapted from: Hayes Valley Farm; CC BY-NC-SA 2.0

What Did Einstein’s Theories Say About the Illusion of Time? (msn.com)
Irrespective of the term that is used to refer to large scale losses of honeybee colonies, research is focusing on identifying the various factors involved. In 2016, the first global assessment of the state of the world’s pollinators was released by an international team
of 77 experts. They drew their results from the findings of approximately 3000 scientific papers, and also incorporated indigenous and local knowledge from over 60 locations around the globe. The report noted that the experts were concerned by declines, and summarised the numerous factors responsible. These included land-use change, intensive agricultural management, pesticide use, environmental pollution, invasive alien species and climate change. As if this list wasn’t long enough, honeybees can host a large number of different parasites, such as mites, viruses, bacteria and fungi, and their vulnerability may be increased by over-work and poor bee-keeping practices.
There is still some hope for the humble bee. With the increased media attention and a dollar value placed on their pollination services over the past decade, governments and the wider public are now beginning to understand some of the issues affecting bees and why it is so important to restore bee health across the planet.

This article was adapted from Academy website content reviewed by the following expert: Professor Boris Baer Professor for Pollinator Health, Centre for Integrative Bee Research, Department of Entomology, University of California More Canadian Wildfire Smoke Is Headed South Next Week.
Here’s How This Setup Will Be Different. (msn.com)

Is Climate Change Happening | Cancer Quick Facts (solitarius.org)

Image result for Bjorn Lomborg
Thinking Smartly About Climate Change – Bing images
Bjorn Lomborg @ Copenhagen Consensus Center
 
The following is adapted from a speech delivered at a Hillsdale College National Leadership Seminar on April 24, 2023, in Irving, Texas. – Bing video

Thinking Smartly About Climate Change – Hillsdale College Podcast Network

Listen to the Seminar: The Climate Change Panic: Myths and Costs | Hillsdale College Freedom Library

In a recent survey of Organization for Economic Co-operation and Development countries—i.e., all the rich countries in the world—about 60 percent of respondents said they believe that global warming will likely or very likely lead to the end of mankind.
This is the result of the fact that a lot of the conversation around global warming is vastly exaggerated. Let me add at the outset that I am a social scientist focused on the economics of this issue, not a scientist.
There is scientific dispute over the extent to which global warming is manmade.
I will not weigh in on that controversy, except to concede that global warming is real,
to some large extent manmade, and a serious problem.

The degree of seriousness is obviously important to address. 
If it is true that mankind is facing imminent destruction, we should do everything in our power to deal with it. If the world will end in twelve years if we don’t address climate change, as U.S. Representative Alexandria Ocasio-Cortez claimed in 2019, she was then justified in demanding that we should spend whatever it takes to prevent that from happening.
If you think the world is ending—that climate change is the equivalent of a giant meteor hurtling towards Earth—political rhetoric of that sort makes sense. But I think it can be easily demonstrated that climate change, however serious, is not an incoming giant meteor.

U.N. Secretary General António Guterres and many Western leaders, including the current administration in the U.S., tend toward the end-of-the-world point of view: “The world is facing a grave climate emergency. . . . Every week brings new climate-related devastation. Floods. Drought. Heatwaves. Wildfires. Superstorms. . . . We are in a battle for our lives. . . . Climate change is the biggest threat to the global economy.” These claims are echoed endlessly in the media. But are they true?
Consider the supposed rise in “superstorms” such as stronger hurricanes. What do we actually know? The annual number of hurricanes that make landfall in the U.S. since 1900 is slightly declining, not increasing. The same is true for major hurricanes (category three and above) hitting the U.S. We see the same thing if we look at world data for total hurricane energy in the satellite era, 1980-2022. In fact, 2022 was the second lowest recorded year. Did you hear that reported anywhere? No, because it doesn’t fit the dominant narrative.

What about the supposed increase in wildfires due to climate change? 
A typical example was the media coverage of the forest fires in Australia in 2019 and 2020, which left readers and viewers with the impression that almost all of Australia was burning. Looking at the satellite imagery, however, it was clear that although there were a lot of fires close to where the news crews lived in Sydney and Melbourne, it was one of the lowest levels of burning due to fire on record for Australia as a whole.
As for the amount of burned area due to fire on a global level, satellite data shows a dramatic decline over the past 25 years. Journals like Science and Nature have covered this story, but it’s not what you see on television or read in newspapers. Perhaps the implementation of a strong climate policy might reduce instances of fire, but even if we do nothing, the number of fires will almost certainly continue to decline. In other words, the world is not going to go up in flames, contrary to what you hear from politicians or read in The New York Times.

One of the reasons it is so difficult to have a sensible conversation about the climate is because we tend only to talk about what the climate will do, not what humans will do. Sticking with the example of fires, fires are declining because human beings are intelligent and actively try to suppress fires. Humans have a wonderful ability to adapt to circumstances, and we should include that fact in the climate conversation.
How many people die overall as a result of climate, i.e., because of floods, droughts, storms, wildfires, and extreme temperatures? In the 1920s, about 500,000 people died each year, on average, due to climate. Looking at the averages in subsequent decades—the number fluctuates quite a bit from year to year—there has been a dramatic decline. In the 2010s, the average number of people dying each year as a result of climate change was 18,000, and in 2022, that number dropped to about 11,000. This downward trend doesn’t fit the alarmist narrative, so of course we never hear about it.


Why has this number dropped so dramatically?
A big reason fewer people have been dying is that over the past century we have become wealthier. Because of that, we have the resources to develop better technology, which enables better predictive capabilities. This has nothing to do with climate and everything to do with human beings’ ability to adapt. The lesson to be drawn from this is that if a country wants to reduce the number of its citizens dying as a result of climate, it should pursue economic and technological development.
Also as a result of human beings’ ability to adapt, the global cost of climate damage as a percentage of GDP has been declining since 1990. The reason to measure this cost in terms of GDP is because, for example, if you have twice as many houses in an area that floods, the damage is going to be twice as much. This is a consequence not of the climate but of the fact that the people living in that area are much richer.

***
Once we realize that human beings are quite smart in terms of their ability to adapt,
we can begin to see why so many of the current climate policies are so ill-conceived.
Many people say they are very worried about sea levels rising. That would be a real outcome of global warming, given the fact that water expands as temperatures rise.
So it is something we should be concerned about. It is also, however, a problem we know how to address. Humans are not going to stand around on beaches for 80 years watching the water rise until they drown. We will adapt to our changing circumstances, as we have in the past.
Take the example of Holland, which is below sea level and famous for its system of dikes that keep it from being flooded. Schiphol airport in Amsterdam, the 14th largest airport in the world, stands on dry land that was also once the site of a major naval battle, the Battle of Schiphol. In other words, the adaptive Dutch implemented a policy that worked.

There are lots of current policies, on the other hand, that don’t work.
Many people today have a very unrealistic expectation regarding renewable energy. In 1800, it is estimated that renewable sources produced 94 percent of the world’s energy. One exception to this was Britain, which was beginning its industrial revolution and was turning to coal for its energy. For the following two centuries, most countries transitioned away from renewables. Why? Because renewables are hard to predict, difficult to harness, and produce a relatively small amount of power.
Around 1970, renewable energy production worldwide bottomed out at 13 or 14 percent, and it remained there until 2015 or so. Most of that 13-14 percent was located in poor countries that were still burning dung, cardboard, and wood to produce energy. And since then, despite all of the government action on climate change—including trillions of dollars in spending—renewable energy production only increased to nearly 16 percent in 2021. Even in the unlikely event that every nation joins in this effort—not just the U.S. and the countries of Western Europe, but China, India, and the countries of Africa—we will likely increase this number to at most 30 percent by 2050.

The claim is often made that it is possible to reach 100 percent or “net-zero” by 2050, but that’s highly unlikely, mainly because of the incredible cost and the economic damage it would do.
According to a recent study in Nature, to achieve a 20 percent emission reduction by 2050 would cost each American $75 per person, per year—and the costs rise exponentially from there. A 40 percent reduction would cost about $500 per person, per year; 60 percent would cost $2,000 per person, per year; and 80 percent would cost $5,000 per person, per year. Most people would be either unable or unwilling to spend that amount of money—not to mention unlikely to vote for those who advocate these policies.
In fact, even the most draconian measures couldn’t get us to net-zero by 2050, the purported aim of the Biden administration and many other Western governments. The most optimistic models suggest we could get to 95 percent, but that would cost more than $11,000 per person, per year.

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To begin to think smartly about climate change, we have to understand climate-related economics. There are costly damages associated with climate change. But there are also costly damages associated with climate policies. Too many politicians and the media focus only on the former. They are constantly telling us that we have costly climate problems, and that is true. But they don’t tell us about or report the fact that the policies we enact also have costs.
Since we must bear the costs of the policies as well as the costs of climate change, we and our policymakers should take both into account. This is a point made by Yale University climate economist William Nordhaus. He argues that the higher the global temperature, the greater the negative economic impact as a percentage of global GDP. For example, a zero-degree Fahrenheit increase in temperature has a zero percent impact on global GDP. But if the temperature rises by 7.4 degrees Fahrenheit by the year 2100—which is the approximate worst-case scenario if we do nothing about climate change—there would be a four percent decline in global GDP.
I hasten to add that the UN, the OECD, the World Bank, and several other organizations predict that the average person in the world will be 450 percent as rich in 2100 than he or she is today. So if Nordhaus is correct about the cost of doing nothing about climate change, we will each still be 434 percent as rich by the end of the century—far from the end-of-the-world scenario predicted by climate alarmists.

But returning to Nordhaus’s argument about the cost of global warming, he estimates that if we do nothing, the total cost of climate change between now and 2100 will be $140 trillion. If we reduce the rise in temperature from 7.4 to 6.75 degrees Fahrenheit, the economic damages would be slightly lower, only $110 trillion. In other words, the more we reduce the temperature rise, the less cost we will have to bear.
That is the side of the story we hear constantly from the media: the warmer it gets, the worse off we are—so anything we can do to reduce warming is better.
But there is another side of the story—the economic cost of climate policy. The policy cost of no climate policy is of course zero. But what would be the cost of reducing the temperature rise from 7.4 to 6.75 degrees Fahrenheit? Even assuming that China, India, and Africa all participate, a very big assumption, the realistic cost is about $20 trillion.
To reduce it slightly more, to 5.3 degrees Fahrenheit, would cost five times that amount—about $100 trillion. And so on: with every degree reduction in temperature, the costs scale up very rapidly.
In 2018, Nordhaus received the Nobel Prize in economics for his studies showing we should shoot for the temperature change that minimizes the sum of the cost of climate change and the cost of climate policy, which is 6.75 degrees Fahrenheit (see chart below). Unfortunately, most politicians are not heeding this advice, instead pushing policies that aim at lowering temperatures as much as possible.

Understanding this, what are the smart ways to tackle climate change?
At the Copenhagen Consensus Center, we assembled over 50 of the world’s top climate economists, including three Nobel laureates, with the goal of trying to figure out how to get the best return on each dollar spent on the climate. Needless to say, we discovered that some of the typical solutions Western countries have embraced have a very poor impact.
One of those was the European Union’s 2020 policy, which included a goal to reduce CO2 by 20 percent and increase the use of renewable energy to 20 percent of total energy consumption by 2020. That policy had a huge cost while failing to cut very much CO2.
The net economic result was that every dollar the EU spent on climate led to a reduction of three cents in worldwide climate damages. If the EU would simply have given the dollar away, it could have done 97 cents more good.
Another example is the Paris Agreement, also known as the Paris Climate Accords. This agreement was slightly less dumb than the EU 2020 policy due to the fact that several less developed countries such as China and India signed on. But even so, and assuming that all parties to the Agreement do as they promised—again, an unlikely prospect—it will only deliver about eleven cents of climate benefit for every dollar spent. That’s a bad way to spend money.

Of course, climate economics cuts both ways. Many on the left won’t like that the Paris Agreement is shown to be bad. Many on the right won’t like that by the same economic methodology, a smartly-conceived carbon tax is shown capable of delivering as much as two dollars in climate change benefits for each dollar in climate policy costs.
But note I said “smartly-conceived.” That means these taxes have to be affordable, have to be implemented across all emissions, within all countries, including China and India, and at the same time all other subsidies, like solar and wind, will have to go. This will be highly challenging, but certainly some sort of carbon tax is something to discuss. But by far the best investment governments can make is in something that is not new, but is in fact quite old: innovation. That’s how human beings have solved problems around the world throughout history.
In the 1850s, for instance, most residents of North America and Western Europe used oil derived from whale blubber to light their homes, and whales were being hunted almost to extinction. What saved the whales was not a ban on the burning of whale oil, but the discovery of oil in Pennsylvania. It was a lot cheaper and easier to drill in Pennsylvania than to sail ships around the world killing whales.

More recently, consider the awful air pollution or smog that plagued Los Angeles in the 1950s. It was a result of the city’s peculiar topography combined with the large number of cars on the city’s streets and highways. The standard environmentalist response would be to tell the city’s residents to stop driving, which would have been neither realistic nor helpful. What did help was the invention of the catalytic converter, an inexpensive technology that removed most of the air pollution from car exhaust.
In other words, technological innovation is the main reason why Los Angeles is not nearly as polluted today. Likewise, when it comes to climate change, our focus should not be on policies that cost a lot, deliver little, and in the end likely don’t even work.
Rather, we should focus our efforts on developing new technology and encouraging innovation that will lead to the production of affordable and dependable green energy.
It is possible for us to have a sensible climate policy without breaking the bank and without sacrificing the amazing opportunities delivered by cheap and abundant energy.

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