Preventing Cancer is Key to Success

With the blog post for May and April being cancer treatment and survivorship. This website isn’t about telling doctors how to treat cancer patients. It’s a website that searches for answers and is indicative of prevention and what we should know to prevent cancer from occurring to us and reducing your risk. With the number of new cancer patients expected to more than double from 1.36 million in 2000 to almost 3.0 million in 2050 it could be a devastating problem.

Between 1970 and 2012 despite conflicting reports of cancer rates decreasing with improvements in cancer prevention, early detection and treatment. With the number of cancer patients also steadfastly increasing this could cause a problem for a broken health care system. However in 1970, the United States population was 203,302,031 with a total mortality rate of 330,972 or 162.8 per 100,000 or 907 deaths daily that trend increases each year.

While 20 years later 1990, the United States population increased to 248,709,873 with a total mortality of 505,322 or 203.2 per 100,000 and 1384 deaths per day the problem escalated. Until NOW instead of decreasing like some would have you believe the numbers climb. Just last year when we seen the United States population increased to 313,933,954 on July 4th. The mortality rate of cancer went to 577,190 or 215.1 per 100,000 and 1581 deaths daily.

Recombinant bovine growth hormone (rBGH) which is a synthetic (man- made) hormone approved by the FDA in 1993, however, is not permitted in the more stringent areas of the world (European Union, Canada and some other countries.) Bovine Growth Hormone, which is also known as bovine somatotropin (BST) is the natural form of this hormone in cattle.

Also Recombinant bovine growth hormone (rBGH) or recombinant bovine somatropin (rBST) refers to a hormone made in a lab using genetic technology. Concerns about health issues have focused on two main issues persist. First cows treated with rGHB tend to develope more udder infections (mastitis.) So does the antibotics given cows lead to more antibotic – resistant bacteria.

Secondly does drinking milk from rBGH treated cows increase blood levels of growth hormone IGF-1, a hormone that normally helps some types of cancer cells grow. Some studies indicate that IGF-1 levels at the high end of the normal range can influence the developement of certain tumors. With some studies suggesting adults who drink milk have about 10% higher levels of IGF-1 in their blood levels than those drinking little or no milk.

However, this same finding has also been reported in people whom drink soymilk which in my opinion is false. Suggesting that the increase in IGF-1 may not be specific to cow’s milk, and may be caused by protein, minerals, or some other factors in milk unrelated to rBGH. There has been no direct comparsion of IGF-1 levels in people who drink ordinary cow’s milk versus milk stimulated by rBGH.

When you consider rBGH in our Standard American Western Diet combined with sugar, sugar substitutes which can be addictive. Than add processed foods with ingredients you can’t pronounce and fluoride in our water supply the onslaught is on. In this balancing act of prevention. You best take out some of the bad and add good to it ( vegetables and fruits, 2 to 3 grams of fish oil, 5,000 iu of vitamin D3, a great multi – vitamin, curcumin or turmeric, with inulin (fibre.) and anti oxidants which are cornerstones in your diet. This might be an insurance policy of policies to overcome the odds of getting cancer in the first place.

One of the main keys for preventing cancer was discovered wayback in 1931, when Noble laureate Dr. Otto Warburg; work became one of the most effective treatments for cancer. What he discovered was healthy cells burns oxygen for energy. His main discovery wayback than was cancer cells produces energy by fermenting sugar in an acidic environment ~ low in oxygen to survive.

Cancer only survives when oxygen is reduced and the body becomes more acidic and sugar is present to feed the cancer. Therefore, in 1994 while watching his wife sufferthe debilitating ravages of chemotherapy and cancer itself. Bill Henderson researched and discovered the 5 steps of Curing Cancer with 1. increasing oxygen levels 2. reduce sugar levels 3. lower acidicity levels 4. boost the immune system 5. eliminate toxins.

While being one of the leading guru’s of Integrative Medicine in the United States at The University of Ariona. Dr. Andrew Weil has a belief there are many elements of fruits and vegetables protecting us from the harmful effects of inflammation. What he showcases is the many aspects of inappropriate inflammation being the root cause of serious diseases killing and disable people prematurely (cardiovascular disease, Alzheimers and cancer begin as inflammatory prophecies.)

Speaking about the alternative from the book Outsmart Your Cancer written by Tanya Harter Pierce comes this intriquing information from the 1930’s. Dr. James V. Sheridan, Detroit Institute of Cancer Research developed a formula called Entelev, which in 1984 another company begin making a similiar product named Cancell; which wasn’t approved for use in the United States.

However, mixtures similiar to Cancell such as Cantron & Protocel are available as dietary supplements. Protocel being a relatively equal inexpensive counter part appears to be great for disabling the energy – producing mechanism of the trophoblast. Which is a cell line that many believe is the basis for cancer. So is it a cure for cancer? A False Hope or a good preventive protocol for cancer — you do the research – you be the judge!!!

Additionally, Protocel has compounds that helps the body dispose of dead or necrotic tumor tissue. This is critical because one can die from toxic poisoning from necrotic or dead cancer tissue (however, with any treatment both conventional or alternative — one should always do there own research and weigh the options — after getting a second and sometimes third opinion.)